Making SWEET Discoveries

Fresh red lychees are stacked like rubies in the fruit markets of Southeast Asia, as juicy as watermelon and as sweet as strawberries. In a Saigon café, fresh-baked French bread is served with pickled daikon, followed by a sweet-bottomed coffee that blends the best of Europe and the East. Go beyond temptation in Pattaya, outside Laem Chabang, by mastering the arts of the Thai kitchen. The aromas will always bring these cities – their music, their streets, their monuments – back to life in your memory.

Seabourn Ovation 14-day Hong Kong to Singapore voyages on January 5 & March 2, 2019