Sentinel & Enterprise

ROOTS SHOPPERS RAISE $3G TO FEED REFUGEES

- By Danielle Ray dray@sentinelan­denterpris­e.com

LEOMINSTER » Roots customers have helped to raise nearly $ 3,000 for World Central Kitchen since March by rounding up their change when they check out at the Crawford Street health- centered spot.

“I still can’t believe rockets are getting fired at innocent civilians,” said Roots Chef Kevin Williams. “The Ukraine situation moved us to work with World Central Kitchen, a noble cause. This money will help chef Jose Andres and his team feed Ukrainian Refugees.”

Williams said they were inspired to do the fundraiser because the staff, including his business partner, girlfriend and second-generation Roots owner Marieke Cormier, “wanted to help the people of Ukraine.”

“Food is an essential part of caring for people, that is what we love to do on a daily basis,” he said. “We chose WCK because they are right there on the borders feeding people healthy, local, and culturally appropriat­e foods wherever there is a disaster in the world, in this case Ukraine.”

He said it means a lot to them to have their customers supporting the fundraisin­g effort.

“Our customers have been the backbone of our business for 20 years and with their collective help we can make a huge impact,” Williams said. “If we all work together, even with a few cents here and there, it is pretty amazing to see what a small group of caring people can do in a short amount of time. Sometimes we feel like we can’t make an impact as an individual but together we can truly make the world a little better.”

Roots is turning 20 this year and this fall will see the return of its annual customer appreciati­on day, Rootsfest, in person, with the focus on celebratin­g the anniversar­y.

“Our founder, Marieke’s mom, would be so proud of this mile

stone,” Williams said. “She was a true Leominster icon who helped many people with organic, natural solutions well before it was cool.”

He said they are “so excited to be celebratin­g 20 years in business” and that they owe a debt of gratitude to their customers for helping them get there.

“Two decades of being a community hub for local organic and natural products is truly an accomplish­ment,” Williams said. “Our customers have been loyal and supportive and our partners in making Leominster and Fitchburg a better place to live. Our celebratio­n is all about them.”

The Sept. 10 event will feature live music, vendors, wellness classes and a free barbecue.

“After a two-year break from Rootsfest we are working to make this day very special,” Williams said.

Looking back over the past 20 years and seeing how Roots has evolved while remaining successful is incredibly satisfying for Williams, Cormier, and the rest of the hardworkin­g and dedicated staff, a tribute to its founder Ellen Jonkers.

“We have come a long way,” Williams said. “Ellen owned and operated the market for the first nine years and was really known for her immense knowledge of natural products, open mindedness, and her deep love of people.”

He said since Cormier inherited the business in 2012, she has “continued to keep the family legacy going” by continuing to offer quality healthy and natural products and “adding a new twist of fresh prepared foods and juices.”

“We have evolved from mainly a small supplement market to a full- service community food market and kitchen,” Williams said. “Each year over the last decade I’ve continued to add and to create new department­s creating more options for a wider audience, the first organic juice bar, then the cafe and catering. To have success in a small business it is extremely important to have purpose, vision and a bit of magic. We have stuck to our values and continued to offer the best products at the best value with an exceptiona­lly knowledgea­ble and friendly staff and the absolute best customers.”

 ?? PHOTOS COURTESY ROOTS ?? Roots customers have helped to raise nearly $3,000 for World Central Kitchen since March by rounding up their change when they check out at the Leominster business, funds that will go towards feeding Ukraine refugees. From left, Roots team members Roderika Juraev, Dan Cormier and Sam Bridgman.
PHOTOS COURTESY ROOTS Roots customers have helped to raise nearly $3,000 for World Central Kitchen since March by rounding up their change when they check out at the Leominster business, funds that will go towards feeding Ukraine refugees. From left, Roots team members Roderika Juraev, Dan Cormier and Sam Bridgman.
 ?? ?? Roots chef and business partner Kevin Williams, left, and owner Marieke Cormier are excited to celebrate the Leominster business’s 20th anniversar­y this year and bring back Rootsfest in person in September.
Roots chef and business partner Kevin Williams, left, and owner Marieke Cormier are excited to celebrate the Leominster business’s 20th anniversar­y this year and bring back Rootsfest in person in September.
 ?? DANIELLE RAY / SENTINEL & ENTERPRISE FILE ?? Roots team member Fern Palma, owner Marieke Cormier, chef and business partner Kevin Williams, and team member Colleen Chambers pose for a photo at the Mardi Gras themed pop-up event in February at the Leominster health foods and goods business.
DANIELLE RAY / SENTINEL & ENTERPRISE FILE Roots team member Fern Palma, owner Marieke Cormier, chef and business partner Kevin Williams, and team member Colleen Chambers pose for a photo at the Mardi Gras themed pop-up event in February at the Leominster health foods and goods business.
 ?? COURTESY MARIEKE CORMIER ?? Second generation Roots owner Marieke Cormier is held by her mother Ellen Jonkers at the family’s first health centered store, Happy Trails in Gardner, circa 1977.
COURTESY MARIEKE CORMIER Second generation Roots owner Marieke Cormier is held by her mother Ellen Jonkers at the family’s first health centered store, Happy Trails in Gardner, circa 1977.

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