Springfield News-Sun

Ohio farmers take clean, healthy water seriously

- By Adam Sharp Adam Sharp is the executive vice president of the Ohio Farm Bureau.

Water is something most people take for granted: We expect it to be there every time the faucet turns on. For farmers, how water impacts their farms, long before it reaches their homes and our homes, is constantly on their minds. Whether growing plants or raising animals, farms, just like people, need water to survive.

Whenever proposed regulation or legislatio­n has anything to do with water, Ohio Farm Bureau and our members take a hard look at what those changes might mean and how new rules may or may not impact Ohio agricultur­e.

Water quality has long been a priority issue for our organizati­on. We have worked alongside legislator­s to put regulation­s like Senate Bills 1 and 150 in place to determine who can apply nutrients to farm ground and when those nutrients can be applied.

We asked for funding to help farmers across the state put in place more and improved best management practices for clean water and received those funds through the H2ohio water quality initiative. Thus far, we have seen a $170 million investment in H2ohio. This money is going directly to farmers to implement voluntary conservati­on practices.

In addition, Ohio agricultur­e has teamed up with environmen­tal and academic communitie­s to form the Ohio Agricultur­e Conservati­on Initiative. This first-of-its-kind partnershi­p offers resources and education that farmers need to employ modern, science-based practices.

Farmers take clean water seriously.

The latest legislatio­n that deals with water is HB 175, which looks to change the definition of “ephemeral stream” in Ohio’s Revised Code to “ephemeral feature” and, in turn, excludes the term from the definition of “waters of the state.” The bill does not directly impact agricultur­e operations.

Here’s why.

If the definition of “ephemeral stream” is changed, farmers, particular­ly those who work with a greater number of livestock on Concentrat­ed Animal Feeding Operations (CAFOS), will continue to be held to their legal requiremen­ts, which allow ZERO discharge of pollution.

Every CAFO is required by law to develop and implement a manure management plan that specifies best management practices for manure and wastewater handling and disposal, must conduct inspection­s and monitoring and keep stringent records and must submit an annual report to the Ohio EPA about its operations. All of these regulation­s are in place now and will not be changed, even if the definition of “ephemeral stream” is.

And all farms will remain regulated under the agricultur­al pollution abatement law. Ohio’s agricultur­al pollution abatement law prohibits farms from degrading the waters of the state with manure, soil or other waste products. Those regulation­s also will not be impacted by the changes in HB 175.

Ohio Farm Bureau has advocated for healthy water for decades and has helped our members and lawmakers strike a balance that allows for the production of food and maintainin­g clean water. Fortunatel­y for all of us, farmers are just as passionate about clean water and work hard everyday to keep water healthy long before it gets to their neighbors downstream.

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