Coming soon

Copperfish Kitchen, global-inspired seafood cuisine for lunch and dinner daily, plus weekend brunch amid modern, trendy ambiance with copper fish and navy blue accents in former Uncle Tai’s in Boca Center, 5250 Town Circle Drive, #143, Boca Raton, 561-391-3474, CopperfishKitchen.com

Crafty Crab, national chain based in Orange Park, Fla., offering home-style seafood with Southern charm and Cajun touches amid nautical décor, 147 N. Congress Ave., Boynton Beach, weekday dinner, lunch and dinner on weekends, 561-810-8518, CraftyCrabRestaurant.com

Crafty Crab, national chain based in Orange Park, Fla., offering home-style seafood with Southern charm and Cajun touches amid nautical décor, 2019 N. University Drive, Sunrise, hours vary by location, CraftyCrabRestaurant.com

High Dive, high-quality seafood from Oceano Kitchen owners in Lantana, in former club space at Rosemary Square with ample alfresco seating, nightly dinner and eventual lunch, 550 S. Rosemary Ave., Unit 236, West Palm Beach, HighDiveWestPalm.com

Just Salad, New York City-based fast-casual chain serving salads, wraps and bowls for lunch and dinner daily, 5050 Town Center Circle, Boca Raton, followed by 1050 NW 14th St., Miami, JustSalad.com

La Boulangerie Boul’Mich, artisan French bakery with Latin twist for three meals daily, part of Miami-based mini chain with bistro seating near Williams-Sonoma in Town Center at Boca Raton mall, 6000 Glades Road, Boca Raton, LaBoulangerieUsa.com

Rex Baron, second location of avant-garde post-apocalyptic themed original, Mad Rex, in Philadelphia with vigilante art exhibits, virtual reality lounge, late-night live entertainment and modern American lunch and dinner daily in Nordstrom wing of Town Center at Boca Raton mall, 6000 Glades Road, Boca Raton, 561-447-6993, TheRexBaron.com

Legends Tavern & Grille,

Broward County gastropub chain offering traditional bar bites and New American fare for lunch and dinner daily and weekend brunch, 10 SW Sixth St., Pompano Beach, Legends TavernAndGrille.com

Nick’s Bar and Grill, reopening after yearlong renovation of landmark 40-year-old eatery serving New England-style seafood in laid-back, Old Florida atmosphere, 1214 N. Boardwalk, Hollywood Beach, Facebook.com

Press & Grind Café, second location of juicery, coffee bar and sandwich shop in laid-back setting with communal tables, lounge areas, artisan light fixtures, lush foliage and free Wi-Fi, 6:30 a.m. to 9 p.m. daily, 1300 SE 17th St., Fort Lauderdale, PressandGrindCafe.com

Rivertail, upscale waterfront oyster bar and fish house by acclaimed chef Jose Mendin in former Briny Irish Pub on Riverwalk beside The Wharf Fort Lauderdale, 305 S. Andrews Ave., Fort Lauderdale, RiverTailFtl.com Sistrunk Marketplace &

Brewery, food hall across from FAT Village boasting 14 culinary stalls with anchor Khoffner Brewery’s German-style lagers and ales, plus a retail co-op with 10 arts-and-craft vendors, live-music stage and karaoke rooms, 115 NW Sixth St., Fort Lauderdale, 954-329-2551, SistrunkMarketplace.com Tommy Bahama Marlin

Bar, hybrid fast-casual, tropical-themed eatery paired with resort-wear shop, 740 E. Las Olas Blvd., Fort Lauderdale, and 150 N.

Pointe Drive, Dania Beach, TommyBahama.com Biscayne Backyard

Barbecue, Florida-style fare amid family friendly backyard vibe with bright colors, palm fronds and photographs of South Florida from 1950s to 1970s, lunch and dinner daily except Mondays, 11064 Biscayne Blvd., North

Miami, 305-892-2435, BiscayneBackyard Barbecue.com

Dalia, Mediterranean-style eatery with retro mid-century modern vibe flowing into lobby and courtyard of new Celino South Beach, three meals a day, 640 Ocean Drive,

Miami Beach, 305-685-2000, TheCelinoHotel.com

Leku, Spanish cuisine cooked on Basque wood-fired grill for three meals a day, except Mondays and Tuesdays, at new Rubell Museum amid modern eclectic bistro with mid-century club chairs, marble tables and whimsical elements focused around oversized vivid artwork, 1100 NW 23rd St., Miami, LekuMiami.com

Mia Cucina Italiana, contemporary Italian cuisine for lunch and dinner daily in bright, modern setting with Old World aesthetic in new Celino South Beach, 640 Ocean Drive, Miami Beach, 305-685-2000, TheCelinoHotel.com

Mila, rooftop oasis accentuated by elegant, soft, organic décor and curated scents and sounds, theatrical cocktails, nightly dinner featuring MediterrAsian cuisine with Mediterranean and Japanese influences, 800 Lincoln Road, Miami Beach, MilaRestaurant.com

Morrofino Barcelona,

Spanish party vibe in new AxelBeach Miami hotel with tapas and dim-sum style carts of pintxos, poolside paellas and roaming Catalan pitcher of spiced sherry poured directly into mouths, lunch and dinner

daily, 1500 Collins Ave., Miami Beach, MorrofinoBarcelona.com

Nativo Kitchen & Bar, global cuisine for three meals daily amid contemporary sleek, elegant design offering views of city and Biscayne Bay from 25th floor of Conrad Miami hotel, 1395 Brickell Ave., Miami

Osaka, first North American location of upscale Nikkei chain from South America merging Japanese techniques with Peruvian flavors for lunch and dinner daily except Sunday nights amid Japanese architecture with Peruvian accents, 1300 Brickell Bay Drive, Miami, 786-627-4800, Osaka.com.pe Red Fish by Chef

Adrianne, former Red Fish Grill destroyed by

Hurricane Irma in 2017, taken over by acclaimed chef Adrianne Calvo, known for her 12-year-old Chef Adrianne’s Vineyard Restaurant and Wine Bar. Renovation giving modern aesthetic but preserving coral rock building on lagoon in Matheson Hammock Park. New American seafood with twists on fish house classics for lunch and dinner daily, plus weekend brunch, 9610 Old Cutler Road, Coral Gables, 305-668-8788, RedfFshMiami.com

Riverside, Brickell riverfront project with six restaurants, tap room and café, art installations, beer garden and live entertainment amid boatyard-garden atmosphere, lunch and dinner daily, 431 S. Miami Ave., Miami, Riverside.Miami

Naked Taco, celebrity chef Ralph Pagano’s Mexican eatery serving lunch and dinner daily and weekend brunch in Day of the Dead setting, Promenade at Coconut Creek, 4443 Lyons Road, Suite D103, Coconut Creek, LoveNakedTaco.com