Sun Sentinel Palm Beach Edition

Food delivery services are taking extra precaution­s to remain up and running during outbreak.

Meals left at doors help reduce human contact

- By David Furones

Amid the coronaviru­s outbreak and social-distancing demands, food delivery services are taking extra precaution­s to remain up and running.

The Centers for Disease Control and Prevention say person-toperson contact is the main concern in the spread of the virus, and there’s no evidence it can be transmitte­d through food. So existing delivery services are trying offer an alternativ­e to crowded grocery stores or pick-up at restaurant­s.

Many delivery apps — such as Uber Eats, Postmates, Delivery Dudes, GrubHub and DoorDash — are advertisin­g no-contact delivery, where meals can be left at the door instead of being handed to a customer.

Delray Beach-based Delivery Dudes is taking its health and safety measures a step further by conducting healthcare profession­alled training sessions at its driver hubs, where drivers check in for shifts. Delivery Dudes’ teams are being taught how to conduct temperatur­e checks with a laser thermomete­r and the company is screen drivers for wellness before shifts.

Delivery Dudes, which serves customers in more than 70 cities in Florida, Tennessee and Pennsylvan­ia, has also launched an initiative to help local residents who need groceries, prescripti­ons and other supplies for a flat $5 fee. Called Dudes Bodega, it is available in East Delray Beach and the company hopes to expand to other cities where it already operates in coming weeks.

Postmates launched a relief fund to aid drivers in covering cost of co-pays, medical expenses and sick leave related to COVID-19. Postmates also announced reduced delivery fees, often during peak lunch hours to assist those working from home during the pandemic, and it is supporting restaurant­s and small businesses with an emergency waiver on fees for those hit by a reduction in foot traffic.

DoorDash has distribute­d gloves and hand sanitizer to delivery workers in highly affected areas and is providing financial assistance to eligible delivery workers who are diagnosed with

COVID-19 or quarantine­d.

Uber Eats users were already able to leave a note for their delivery person with such instructio­ns as “leave in lobby” or “leave at door,” but now there’s an additional feature at checkout to facilitate that communicat­ion.

“In response to the ongoing spread of coronaviru­s, we’ve reminded Uber Eats users that they can have deliveries left on their doorstep by selecting ‘leave at door’ at checkout,” an Uber spokespers­on said. “We hope this will be helpful to everyone on the platform.”

A GrubHub spokespers­on said the company is deferring its own revenue from local businesses for the time being.

“We know these are tough times for independen­t restaurant­s because people are not eating out. Our mission here is to help keep their doors open through delivery and takeout,” a GrubHub spokespers­on said in a statement. “We are also working closely with government officials to ensure that kitchens stay open for pickup and delivery even when dine-in capacity must be shut down. We’re doing everything possible to organize community support through orders and donations to keep these independen­t businesses solvent through the current crisis.”

 ?? RANDY VAZQUEZ/SUN SENTINEL ?? Delray Beach-based Delivery Dudes is taking extra precaution­s during the coronaviru­s pandemic to bring food to customers.
RANDY VAZQUEZ/SUN SENTINEL Delray Beach-based Delivery Dudes is taking extra precaution­s during the coronaviru­s pandemic to bring food to customers.

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