The Arizona Republic

Vaccine delays worry grocery workers

Essential employees feel devalued by shot rollout

- Alexandra Olson, Dee-Ann Durbin and Anne D’Innocenzio

As panicked Americans cleared supermarke­ts of toilet paper and food last spring, grocery employees gained recognitio­n as among the most indispensa­ble of the pandemic’s front-line workers.

A year later, most of those workers are waiting their turn to receive COVID-19 vaccines, with little clarity about when that might happen.

A decentrali­zed vaccine campaign has resulted in policies that differ from state to state, and even county to county in some areas, resulting in an inconsiste­nt rollout to low-paid essential workers who are exposed to hundreds of customers each day.

“Apparently we are not front-line workers when it comes to getting the vaccine. That was kind of a shock,” said Dawn Hand, who works at a Kroger supermarke­t in Houston, where she said three of her co-workers were out with the virus last week. She watches others getting vaccinated at the in-store pharmacy without knowing when she’ll get her turn.

Texas is among several states that have decided to leave grocery and other essential workers out of the second phase of its vaccinatio­n effort, instead prioritizi­ng adults over 65 and people with chronic medical conditions.

Focusing on older adults is an approach many epidemiolo­gists support as the most ethical and efficient because it will help reduce deaths and hospitaliz­ations fastest. People over 65 account for 80% of deaths in the country, according to the Centers for Disease and Control Prevention.

“Our main goals with vaccines should be reducing deaths and hospitaliz­ations,” said William Moss, executive director of the Internatio­nal Vaccine Center at Johns Hopkins University School of Public Health. “In order to do that, we need to begin vaccinatin­g those at the highest risks.”

But many grocery workers have been surprised and dishearten­ed to find that they’ve been left out of such policies, in part because a CDC panel had raised their expectatio­ns by recommendi­ng

the second phase of the vaccine rollout — 1B — include grocery and other essential employees.

Even when grocery workers are prioritize­d, they still face long waits. New York opened up vaccines to grocery workers in early January, along with other essential employees and anyone 65 and over. But limited supply makes booking an appointmen­t difficult, even more so for the workers who don’t have large companies or unions to advocate for them.

Edward Lara had to close his small

grocery store in the Bronx for 40 days when he and his employees contracted the virus last spring. He has tried for weeks to get a vaccine appointmen­t and finally figured out he could register through the website of a network of health care providers, which will notify him when a slot opens.

Lara’s father-in-law died of the virus in March. His mother-in-law died in November. Last week, a friend who manages his bodega’s insurance policy also died. And a cousin in New Jersey got the virus for a second time, leaving him terrified it could happen to him.

“Nothing to be done. Cross my fingers and hope that God protects me,” Lara said after registerin­g for the waitlist.

Only 13 states are currently allowing grocery workers to sign up for vaccines, according to the United Food and Commercial Workers union, which represents 1.3 million U.S. grocery, meatpackin­g and other front-line workers.

Some states are still working through an initial phase that prioritize­s health workers and nursing home residents. Many states have divided the second phase into tiers that put grocery workers lower than others, including people 65 and over, teachers and first responders. Eleven states have no clear plan for prioritizi­ng grocery workers at all, according to research from United 4 Respect,

a labor group that advocates for workers at Walmart, Amazon and other major retailers.

At MOM’s Organic Market, a 21-store grocery chain in the Mid-Atlantic region, chief culture officer Jon Croft initially thought the company’s 1,500 workers would be vaccinated by the end of January. He now thinks it will be more like March or April. The company has only been able to pre-register workers from two stores in Maryland and two in Virginia.

“Folks feel they deserve to have an opportunit­y to be vaccinated having been on the front line,” Croft said. “The politician­s and the health department­s have been singing the praises of grocery workers but now they have been silent.”

Major food retailers say they are doing their part to get their workers vaccinated. Kroger, the nation’s largest grocery chain, said it has been vaccinatin­g employees in Illinois since they became eligible, but grocery workers aren’t yet eligible in most of the jurisdicti­ons in which the company operates. Target and Walmart also said they would offer their workers vaccines at their own pharmacies as soon as they are eligible.

Kroger, Trader Joe’s, Target and online delivery service Instacart have offered bonuses or extra paid time off for workers who get the vaccine.

When grocery chain Lidl got word from Suffolk County on Long Island that it would be given appointmen­ts for its local workers, it immediatel­y contacted those who it knew to be at highest risk. So far, more than 100 employees in Suffolk County have now gotten shots.

Joseph Lupo, a Lidl supervisor who fell ill with the virus in March, is one of them.

“I never ever want to get COVID again, or see anybody else get it,” said Lupo, 59.

Francisco Marte, president of the Bodega and Small Business Associatio­n of New York, said he tells his own workers not to risk their lives confrontin­g shoppers who won’t wear masks. In August, an angry customer slashed thousands of dollars worth of goods at a Bronx bodega after being asked to wear a mask.

“It should be the job of the police,” said Marte, whose organizati­on handed out 150,000 free masks in the spring when they were scarce. “I tell the employees, keep your distance and wear your mask but don’t put yourself in danger because we are the ones who lose.”

 ?? PHOTOS BY KATHY WILLENS/AP ?? Bodega owner Francisco Marte, the president of the Bodega and Small Business Associatio­n of New York, said he has been lobbying local officials to set aside COVID-19 vaccine appointmen­ts for bodega workers, many of whom are unaware they are already eligible to receive the shots.
PHOTOS BY KATHY WILLENS/AP Bodega owner Francisco Marte, the president of the Bodega and Small Business Associatio­n of New York, said he has been lobbying local officials to set aside COVID-19 vaccine appointmen­ts for bodega workers, many of whom are unaware they are already eligible to receive the shots.
 ??  ?? Sandra Reeve vaccinates grocery worker Joseph Lupo in Brentwood, N.Y. Lupo, 59, a Lidl supervisor who fell ill with the virus in March, was elated. “I never ever want to get COVID again, or see anybody else get it,” he said.
Sandra Reeve vaccinates grocery worker Joseph Lupo in Brentwood, N.Y. Lupo, 59, a Lidl supervisor who fell ill with the virus in March, was elated. “I never ever want to get COVID again, or see anybody else get it,” he said.

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