The Atlanta Journal-Constitution

U.S., China reach trade agreement

Accord targets American export of beef, liquified natural gas, import of Chinese cooked chicken.

- By Martin Crutsinger and Jill Colvin

The new deal targets American exporting of beef and liquified natural gas, and the importing of Chinese cooked chicken.

WASHINGTON — Beijing will open its borders to U.S. beef, while cooked Chinese poultry is closer to landing on American supermarke­t shelves under a U.S.-China trade agreement.

Trump administra­tion officials hailed the deal as a significan­t advance toward boosting U.S. exports and closing America’s trade gap with the world’s second-largest economy. U.S. trade experts offered a more muted assessment, calling the agreement a modest fulfillmen­t of past assurances made by China.

Among other things, the deal enables U.S. companies to export liquefied natural gas to China. It will also lower long-standing barriers that have affected matters ranging from agricultur­e to the operation of American financial firms in China.

Commerce Secretary Wilbur Ross hailed the agreement, coming on the heels of President Donald Trump’s April meeting with President Xi Jinping, as “a herculean accomplish­ment.”

“This is more than has been done in the whole history of U.S.China relations on trade,” Ross told reporters Thursday evening at the White House.

In Beijing, Vice Finance Minister Zhu Guangyao told reporters the early results of the agreement showed that economic collaborat­ion between the two sides “couldn’t be closer.”

But trade experts questioned the magnitude of the deal.

“These are modest moves which by themselves will not have much effect on the U.S. economy,” said David Dollar, a senior fellow at the Brookings Institutio­n and former Treasury Department official.

The beef exports and electronic payments in the agreement have long been promised by China. And

the agreement does little to address some key issues of trade friction, such as automobile­s or social media. While the Trump administra­tion has touted a surge in U.S. manufactur­ing, this agreement does little to help that goal.

“The challenge is selling manufactur­ed goods into China — there isn’t anything in this deal to suggest China is going to become more open to U.S.-manufactur­ed exports,” said Brad Setser, a senior fellow at the Council on Foreign Relations.

It remains unclear how far China will go to allow more American exports. Previous administra­tions have hailed market-opening agreements only to be left disappoint­ed.

“The key in these negotiatio­ns is specifics that are enforceabl­e — literally, the devil is in the details,” said Scott Mulhauser, a former chief of staff at the U.S. Embassy in Beijing.

“The more these agreements include real, concrete outcomes rather than platitudes, rehashing old ground or punts to the future, the better they are,” Mulhauser said. “American companies, workers, farmers and more are eager for more access to Chinese markets, and they’ll look to ensure reality matches the rhetoric of these promises.”

Under the agreement, the United States is inviting Chinese companies to import U.S.-produced liquefied natural gas. The Energy Department has authorized natural gas shipments of 19.2 billion cubic feet per day to China and other interested countries that lack a broader free trade agreement with the United States, the Commerce Department said.

China is turning more to natural gas as a way to reduce its dependence on coal and combat the country’s extensive air pollution. The move would allow China to diversify its supply and provide a major market for American suppliers, though the expansion could lead to higher prices for U.S. consumers.

The agreement would also ease import restrictio­ns on agricultur­al goods, including ending China’s ban on beef imports, which was imposed in 2003 after a case of madcow disease. In exchange, the U.S. would allow the sale of cooked Chinese poultry — a move Ross said could be done safely.

The agreement would also streamline the evaluation of U.S. biotechnol­ogy product applicatio­ns; pave the way for allowing American-owned suppliers of electronic payment services to begin the licensing processes in China; and facilitate the entrance of Chinese banks into the U.S. banking market.

 ?? MARK SCHIEFELBE­INN / ASSOCIATED PRESS ?? A woman shops for chicken at a supermarke­t in Beijing, Friday. China will finally open its borders to U.S. beef while cooked Chinese poultry is closer to hitting the American market as part of a U.S.-China trade agreement.
MARK SCHIEFELBE­INN / ASSOCIATED PRESS A woman shops for chicken at a supermarke­t in Beijing, Friday. China will finally open its borders to U.S. beef while cooked Chinese poultry is closer to hitting the American market as part of a U.S.-China trade agreement.

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