The Atlanta Journal-Constitution

Advice from college president who almost quit: Persist!

Advocates integrity, honesty, hard work for best leadership.

- By Frank Witsil Detroit Free Press

DETROIT — Bart Daig, the president of Baker College, was almost a dropout.

“I was probably less academical­ly engaged than I should have been, and questionin­g if I should stay in school,” he said, recalling his undergradu­ate years at Central Michigan University. “At that time, you could go work in any of the automotive factories and make a great living and be set.”

But, Daig said, his parents — who were helping him pay for his education — told him: Stay in school.

He quipped: “I never thought I’d take it this far and still be in school now.”

Daig, now 51, has worked at Baker — a private, nonprofit college based in Flint, Mich., that offers a variety of classes, including career instructio­n and undergradu­ate and graduate degrees —for 28 years. Last year, he succeeded F. James Cummins, who retired after nearly 30 years.

Founded in 1911 by Eldon Baker, the educationa­l institutio­n now has nine campuses, about 3,000 faculty and staff, more than 20,000 students and annual revenues of about $142 million. But, in contrast to universiti­es such as Central Michigan, Baker has a different image. It has no sports programs, no mascot and not even much of an alumni associatio­n.

While at Baker, Daig’s attitude toward academics — and grades — improved. He earned a master’s degree in business administra­tion from the college and a doctorate in educationa­l administra­tion through an online program from Trident University Internatio­nal, based in California.

As president, Daig aims to redefine and reshape the institutio­n’s image. He wants it to be thought of as not just a school for career training, but also as an academic institutio­n. This summer, he said, the school aims to begin a marketing campaign that includes the introducti­on of a new logo and school colors.

In a conversati­on edited for clarity and brevity, Daig discussed the college’s future, trends in education and offered advice to students and other leaders.

Q: How, in your view, is being president of a college different from being president of a company?

A: Actually, very little. From a business perspectiv­e, you have to operate within your means. You are striving to have a sustainabl­e business model in which you are providing a service - in this case, education. You have to be able to have a business model that supports that so you can invest back in the business, the facilities, the equipment that you need to deliver a quality education.

Q: So we’re seeing a lot of intersecti­on between business and education. Market forces are putting pressure on efforts to compete for enrollment. Entreprene­urs are finding ways to profit from educationa­l services. Schools are trying to prepare students for jobs and careers. Universiti­es are doing research and developmen­t that companies use. What thoughts do you have on this?

A: There have been a lot of for-profit institutio­ns that have come into the market and really tried to deliver a new kind of education. So you have that increased competitio­n from a business standpoint. They really put a lot of pressure on traditiona­l educationa­l institutio­ns and universiti­es. Along with that came a lot of oversight and regulation from lawmakers. Probably in the last 6 or 7 years, the political rhetoric around institutio­ns is there’s a lot of discussion on aggressive recruiting practices and student debt levels, and I think that’s been driven by those for-profit institutio­ns coming in and putting strong business practices or selling practices in the industry that was uncommon historical­ly. Along with that comes what they refer to in the industry as disruptive pedagogy. What are these emerging models of education and how is education changing? How are we delivering it differentl­y? When we originally went to school, we went and sat in class and an instructor lectured to you. Today, it is all about student-centered instructio­n. Those emerging models are things like online education, blended education, with some classes on site and some online.

Q: From a business perspectiv­e, what’s Baker’s strategy?

A: If you think about it in a pure business sense, what you are trying to do is present your product, and what is the value propositio­n to the customer? How do you position yourself in a very crowded market and differenti­ate yourself from other institutio­ns? We would claim our value propositio­n would be quality academics, flexibilit­y, and we’d say we’re cost-effective - a bargain, compared to most four-year institutio­ns.

Q: What is your best advice for students?

A: Persist! As you go to college, no matter where you go, earning a degree is hard work. There’s a lot of things that come up in life that can redirect your efforts. You have to stay focused and committed to your school. In the long run, the benefits of that are well-documented.

Q: Best advice for other leaders?

A: It makes me feel arrogant to think I have some great piece of advice for others to follow. That’s not my personalit­y. But, I would say that my advice in leadership is integrity, honesty and hard work. Those things will come across in your actions and speak louder than any words you can say.

Q: What’s the best advice anyone has ever given you?

A: Stay in college.

 ?? CONTRIBUTE­D BY BAKER COLLEGE ?? Bart Daig, the president of Baker College, wanted to drop out of college when he was a student at Central Michigan University.
CONTRIBUTE­D BY BAKER COLLEGE Bart Daig, the president of Baker College, wanted to drop out of college when he was a student at Central Michigan University.

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