AT LOCAL FARMERS MARKETS

Just coming to market: carrots. Vegetables, nuts and fruits: apples, arugula, Asian greens, beets, cabbage, chard, collards, cornmeal, cucumbers, eggplant, field peas, garlic, ginger, green and pole beans, grits, herbs, kale, lettuce, melons, microgreens, muscadines, mushrooms, mustard greens, okra, onions, pecans, pears, peppers, polenta, potatoes, radishes, spaghetti squash, summer squash, sweet potatoes, tomatoes, turnips, winter squash