DRIFT FISH HOUSE AND OYSTER BAR

Menu: What’s new: Alcohol:

limited family meals for parties of two and four specials on bottled wine, smoked OldFashioned and daiquiri cocktail kits (add your own alcohol)

What I ordered:

Maine lobster roll party for two, crab fried rice, Bay of Fundy salmon, field pea and corn succotash. The lobster roll party, available for two ($49) or four ($98), is Drift’s most popular takeout meal, and there’s good reason: The buttered, toasted rolls were amply filled with meaty chunks of fresh seafood. The dinner also came with a generous serving of rich lobster bisque, crab-flavored potato chips, house pickles and chewy chocolate chip cookies.“It’s a bit of a luxury item, but it’s a good deal for what it is,” owner Doug Turbush said. Agreed. The crab fried rice and Bay of Fundy salmon are two of my menu staples at Drift. The fried rice was a huge portion, with a generous amount of crab that is easily shared among two or three people. The salmon held up surprisingly well for a long transit. Accompaniments of smoked tomato grits and field pea and corn succotash made for a hearty entree.

order online or via phone for pickup; delivery via DoorDash; contact-free curbside pickup available with reserved parking spots

follows CDC and state guidelines 4475 Roswell Road, Marietta; 770-6357641

Service options:

Safety protocols: Address, phone: Hours:

5-9 p.m. Sundays and Tuesdays-Thursdays; 5-10 p.m. Fridays-Saturdays driftoysterbar.com

Website: