The Atlanta Journal-Constitution
A Thanksgiving like no other
COVID- 19 disrupts family traditions all over metro area.
For years, Erin and Charles Mcfall, of Conyers, have made it a family tradition to head over to Stone Mountain Park every Thanksgiving.
As season pass holders, the couple and their four children — now ages 7, 9, 14 and 15 — would spend back- to- back weekends during the holiday season enjoying all the attractions at the 3,200- acre park.
But, this year, it’s a Thanksgiving like no other, as the COVID- 19 pandemic disrupts holiday traditions for millions of Georgians.
While Stone Mountain is open, there are no small live shows around the amusement park. Instead, a giant stage has been erected for families to watch live performances from many yards away. Elves, snow princesses and Angelina, the snow
fairy, aren’t nearby for pictures. Santa, meanwhile, is behind plexiglass.
“It’s like visiting Santa and the elves i n prison,” said Charles Mcfall, who vi s - ited the park last weekend to check out the attractions. “It’s not the same.”
With COVID- 19 cases rising, on hiatus for many families are cookie- decorating parties, ice skating and outings to the movies.
Mara Block often enjoyed taking the children to see the latest Disney fifilm on Thanksgiving Day. This year, her north Decatur family decided to forgo the tradition, to avoid possible exposure to the coronavirus.
“It’s going to be difffffffffffferent,” said Block, whose children are 9 and 12.
For most people, there was no slipping out after the leftovers were put away Thursday to launch Christmas shopping; malls and almost all big box stories were closed.
At Lenox Mall, Macy’s Priscilla the Pink Pig, the beloved miniature train that provided rides to children beneath a 170- foot, 1950s- themed Pink Pig Tent, isn’t operating this holiday season.
Georgia Aquarium postponed its Winter Waterland, with its light and music show
and appearances by SCUBA Claus, until next year.
The most diffifficult disruption for many, however, was not being able to share their Thanksgiving dinner with others as they had enjoyed in the past.
For the past 49 years, the Atlanta charity Hosea Helps held large events where people in need would sit down and be served a Thanksgiving meal. While they were there, they could also get haircuts and health checks.
On the event’s 50th annive r s a r y, t he meals were served outside of the Georgia World Congress Center, for pickup only. Traffiffic was backed up along Andrew
Young International Boulevard by people heading to the center, where masked volunteers loaded boxes of food into cars. Pedestrians lined up outside the facility to pick up take- out meals.
While there were no haircuts or health checks, volunteers handed out hygiene kits.
For other people, Thanksgiving gatherings at home were small, with some metro Atlantans spending the day without seeing extended family and friends.
Scott Engel, of Marietta, was having a quiet Thanksgiving with his 8- year- old daughter at a restaurant where they could eat outdoors. “It’s going to be a pretty low- key Thanks
giving for the most part,” he said.
Virtual turkey
Many families that seldom skipped a Thanksgiving feast together turned to virtual dinners to connect.
Brian Tolleson planned to use Zoom to enjoy Thanksgiving dinner with his immediate family, including his brother, Kevin, who lives in Sharpsburg, and their mother, who lives in Peachtree City.
But the separation has been rough, he said, especially for his mother, Carolyn Tolleson, whom he describes as the “queen of the holidays.”
Even when he lived in Los Angeles and New York, he
said he would come home for the holidays to be with family. “It really means a lot to her,” he said. “We’re native Atlantans, so we always made a big deal of Thanksgiving.”
As boys, Tolleson said, he and his brother would spend the entire day enjoying Thanksgiving festivities. The Tollesons would go to witness the lighting of Rich’s Great Tree, which was on the roof of its flflagship downtown department store. His mother was employed at the department store in those days, he said.
“We wou l d s p e n d t h e whole entire day and night on Thanksgiving eating dinner as a f amily,” he said.
“Our f amilies would prepare all the favorite family recipes and then we would go downtown for the lighting of the tree.”
Carolyn Tolle s on, who lives alone, said at one point this year she tried to bargain with herself t o have a traditional family get- together, saying each person could undergo a test before gathering for Thanksgiving dinner. Finally, she decided against it.
“We just decided we’re not going to take any risk,” she said. “When COVID leaves, then we can all gather and e n j oy e a c h o t h e r ’s t i me together.”
Many of those with loved ones in senior care facilities also decided the ri sk was too great.
Camilla White is upset that she could not spend time with her mother, a resident of an assisted living facility in Douglasville, because it did not allow families to visit on Thanksgiving. Instead, the facilit y hosted an outdoor Thanksgiving parade, urging families to decorate their vehicles and make signs that the residents could enjoy.
“It hurts, but for her safety, I agree with the decision,” said White. “Everybody has to adjust and become very creative to stay together as one. The love has to explode right now so that families can stay together.”