The Atlanta Journal-Constitution

Lake pollution could affect drinking water

An increase in algae blooms may cause odd odor, taste.

- By Tyler Wilkins tyler. wilkins@ ajc. com

The millions of people who get their drinking water from Lake Lanier could notice a weird t aste or odor when they turn on their faucets, according to a local organizati­on that monitors water quality.

The Chattahooc­hee Riverkeepe­r recently collected water samples at Lanier that showed high levels of chlorophyl­l, which can point to an overabunda­nce of algae blooms from pollution.

I n addition to affec ti ng the smell and taste of water even after t reatment, too much algae can raise the cost of treating drinking water, leading to customers payi ng a higher water bill. I t also decreases the amount of oxygen in the water needed by fifish and other aquatic life to survive.

In addition to algae, natural processes can also affect

the water’s smell and taste as the weather warms up, but it’s still safe to consume.

While the lake had its highest recorded levels of chlorophyl­l in 2019, in 2020 levels still exceeded limits set by Georgia’s Environmen­tal Protection Division. The levels over the past two years are the highest they’ve been since the EPD started testing Lake Lanier in 2000.

The pollution comes from a variety of sources, including stormwater runoffff from fertilizer­s used on lawns and farms, treated sewage discharges, failing septic systems and clogged sewer pipes from improper disposal of fats, oils and grease.

“All these things may seem minor in nature, the mentality that, ‘ Putting fertilizer on my lawn isn’t a big deal,’” said

Dale Caldwell, headwaters director of Chattahooc­hee Riverkeepe­r. “Multiply that by thousands or millions ( of people) and you start to have a signifific­ant impact.”

“It’s one of those situations where we can’t have our cake and eat i t , too,” Caldwell said. “If we want to i mprove t he situ ation, reduce pollution, use the best available technologi­es and keep up with maintenanc­e, there’s a cost to all of that in societ y. You get what you pay for with these man- made i nfrastruct­ure systems.”

While it’s impossible to physically remove the algae already present in the lake,

the solution lies in improving the lake’s water, Caldwell said.

The Chattahooc­hee Riverkeepe­r i s working with local government­s, utilities and other stakeholde­rs to tackle the problem, meeting this spring to address a 2018 federal cleanup plan to improve water quality.

These agencies play an important role in resolving the issue, but local residents share in the responsibi­lity to lower the level of pollution in runoff water, Caldwell said. People should limit the amount of fertilizer­s they put on their lawns, routinely maintain their septic systems and avoid pouring fats, oils and grease down

the drain, he said.

Caldwell said some of the responsibi­lity should also fall on industries that inadverten­tly contribute to pollution, fifinding creative solutions to continue their practices in more sustainabl­e ways. The landscapin­g industry, in which he used to work, should consider weather and other variables when spraying fertilizer, he said.

“It doesn’t make sense to apply some of these things right before a large rain event where it’ s all going to runoff into the creeks anyway,” Caldwell said. “You wasted your money on the product, and it didn’t even serve its intended purpose (and) instead just caused pollution.”

 ?? COURTESY ?? Too much algae in the water is a problem at Lake Lanier that affffects our drinking water. The chlorophyl­l produced can affffect the taste and smell, even after treatment.
COURTESY Too much algae in the water is a problem at Lake Lanier that affffects our drinking water. The chlorophyl­l produced can affffect the taste and smell, even after treatment.

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