The Boston Globe

Global food crisis deepens

War in Ukraine at center of issue

- By Edward Wong and Ana Swanson

ISTANBUL — Hulking ships carrying Ukrainian wheat and other grains are backed up along the Bosporus strait in Istanbul as they await inspection­s before moving on to ports around the world.

The number of ships sailing through this narrow strait, which connects Black Sea ports to wider waters, plummeted when Russia invaded Ukraine 10 months ago and imposed a naval blockade. Under diplomatic pressure, Moscow has begun allowing some vessels to pass, but it continues to restrict most shipments from Ukraine, which, together with Russia, once exported a quarter of the world’s wheat.

And at the few Ukrainian ports that are operationa­l, Russia’s missile and drone attacks on Ukraine’s energy grid periodical­ly cripple the grain terminals where wheat and corn are loaded onto ships.

An enduring global food crisis has become one of the farthest-reaching consequenc­es of Russia’s war, contributi­ng to widespread starvation, poverty, and premature deaths.

The United States and allies are struggling to reduce the damage. American officials are organizing efforts to help Ukrainian farmers get food out of their country through rail and road networks that connect to Eastern Europe and on barges traveling up the Danube River.

But as deep winter sets in and Russia presses assaults on Ukraine’s infrastruc­ture, the crisis is worsening. Food shortages are already being exacerbate­d by a drought in the Horn of Africa and unusually harsh weather in other parts of the world.

The United Nations World Food Program estimates that more than 345 million people are suffering from or at risk of acute food insecurity, more than double the number from 2019.

“We’re dealing now with a massive food insecurity crisis,” Antony Blinken, the US secretary of state, said last month at a summit with African leaders in Washington. “It’s the product of a lot of things, as we all know,” he said, “including Russia’s aggression against Ukraine.”

The food shortages and high prices are causing intense pain across Africa, Asia, and the Americas. US officials are especially worried about Afghanista­n and Yemen, which have been ravaged by war. Egypt, Lebanon, and other big food-importing nations are finding it difficult to pay their debts and other expenses because costs have surged. Even in wealthy countries like the United States and Britain, soaring inflation driven in part by the war’s disruption­s has left poorer people without enough to eat.

“By attacking Ukraine, the breadbaske­t of the world, Putin is attacking the world’s poor, spiking global hunger when people are already on the brink of famine,” said Samantha Power, administra­tor of the US Agency for Internatio­nal Developmen­t, or USAID.

Ukrainians are likening the events to the Holodomor, when Josef Stalin engineered a famine in Soviet-ruled Ukraine 90 years ago that killed millions.

Blinken announced Dec. 20 that the US government would begin granting blanket exceptions to its economic sanctions programs worldwide to ensure that food aid and other assistance kept flowing. The action is intended to ensure that companies and organizati­ons do not withhold assistance for fear of running afoul of US sanctions.

Russia continues to block seven of the 13 ports used by Ukraine.

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