The Columbus Dispatch

Restaurant Week returning soon

- Prix-fixe Submit items to food@ dispatch.com or by mail: Food Happenings, The Dispatch, 62 E. Broad St., P.O. Box 1289, Columbus, OH 43216.

Restaurant Week Columbus starts again on Monday.

During the event, 35 restaurant­s offer special three-course,

gourmet meals, ranging in price from $15 to $40. The event runs through Jan. 27. And here’s a good reason to take a photo of your food: $1 will be donated to the Ronald McDonald House Charities of Central Ohio for every Restaurant Week photo tagged #EAT614 on Instagram during the week (up to $5,000). For more informatio­n, go to www.opentable.com.

Food tours

Columbus Food Adventures is offering the following van tours. Visit columbusfo­odadventur­es.com or call 614-440-3177 for details or to reserve:

Breakfast Tour ($60): 9:30 a.m. Saturday and Jan. 27 Meat Lovers Tour ($60): 6:30 p.m. Thursday

Dinners & tastings

Refectory, at 1092 Bethel Road, is offering the following dinners; phone reservatio­ns: 614-4519774 or www.refectory.com

6 p.m. Tuesday: a four-course meal and a live performanc­e by the Bobby Floyd Trio (piano/ organ), $85 plus tax and gratuity, in the choir loft

6 p.m. Jan. 31: a four-course meal and live performanc­e by La Charanga Tres (Cuban nine-piece orchestra), $85 plus beverages, tax and gratuity, in the choir loft Hills Market Worthingto­n is offering a Wine Dinner ($50): seven wines with six small plates; 6:30 p.m. Thursday; phone reservatio­ns: 614-846-3220

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