The Day

Repairman has been feeding strangers on Thanksgivi­ng since 1985

Repairman has been feeding strangers since 1985

- By CATHY FREE

For his first Thanksgivi­ng alone in 1985, Scott Macaulay was thinking that he would have to heat up a frozen turkey dinner and turn on a football game to stifle the silence in his apartment near Boston.

With his parents recently divorced and “nobody talking to anybody,” he said, “I was looking at a pretty rotten Thanksgivi­ng. And I absolutely hate to eat alone.”

Then Macaulay, a divorced vacuum cleaner repairman, had an idea: What if he took out an ad in his hometown paper, the Melrose Free Press, and invited 12 strangers to join him for Thanksgivi­ng dinner? It seemed like a manageable number to host at the First Baptist Church he attended — and, yeah, it was a little crazy, but it had to be better than being lonely.

“I knew that I couldn’t be the only one in this situation,” he said. “There had to be at least a dozen people out there who didn’t want to spend Thanksgivi­ng Day alone.” Actually, more. Since those 12 strangers gathered around his table for turkey, stuffing and pumpkin pie 33 years ago, Macaulay has made his free feast an annual event, inviting anyone to make a reservatio­n by calling his office phone number that’s printed in the paper. He does not own a cellphone or computer. Through the years, he has fed plenty of widows, widowers, homeless people, college kids who can’t make it home — even the guest who crawled under the table a few years ago. All are welcome.

In the town of 27,000 about 10 miles northwest of Boston, Macaulay feeds 60 to 100 people every year. When the oven broke at his church one Thanksgivi­ng, he moved the repast to the basement of Melrose’s Green Street Baptist Church, which now donates space for the dinner every year.

About a week before Thanksgivi­ng, Macaulay, 57, who owns and lives above Macaulay’s House of Vacuum Cleaners, goes grocery shopping and buys everything himself, though he prefers not to say how much it all costs him because “that would take away the spirit of it.” Asked again, he said the total exceeds $1,000.

The menu includes four large turkeys, five kinds of pie (pumpkin, apple, mince, cherry and the ever-popular Hershey’s frozen sundae pie), sweet potatoes, stuffing, mashed potatoes with gravy, butternut squash, cranberrie­s, fruit cups and rolls with butter. He stores it all in refrigerat­ors at the church until the morning of the feast.

A few days beforehand, he hauls in sofas, recliners, oriental rugs and even a couple of fake fireplaces, and decorates a rec hall to resemble a cozy living room. Candlestic­ks and cloth napkins are placed on tables, curtains are hung in the windows, and adjoining rooms are set up for guests to relax and get to know one another over appetizers: chips and dip in one room and cheese and crackers in the next.

“This isn’t about the food, though,” Macaulay said. “It’s about having a place to go. Silence is unbearable, especially on Thanksgivi­ng. My goal is always to replicate the feeling of having a nice dinner in somebody’s home.”

Reservatio­ns usually come in at the last minute, he said, “because everyone is hoping for a better offer.” After 32 Thanksgivi­ngs, Macaulay can laugh about it and never takes offense. He’s made dozens of friends and an equal number of memories.

“There was a guy one year who’d just lost his wife,” he said. “And after dinner, he put on her old apron and helped me to do the dishes.”

One year, he said, an elderly woman paid $200 for an ambulance to drive her to the church from her nursing home. She arrived decked out in fancy clothes and told Macaulay she hadn’t been out in seven years. She cried when dinner was over.

Last year, two people showed up with service dogs.

Another year, Macaulay took a plate out to a woman who was living in her car and was too ashamed of her plight to come inside until almost everyone had gone home.

“She came in to get some leftovers,” Macaulay recalled. “And she sang ‘Amazing Grace’ with this incredible voice. What a year that was.”

Then there was the time his parents both showed up. Macaulay’s mother was dying of breast cancer and wanted to be with family. So did his dad.

“There they were, sitting on the couch together,” he said, “holding each other’s hand, years after their divorce. I can still see them sitting there. That’s a happy memory.”

Infants have spent their first Thanksgivi­ng with Macaulay, and more than a few elderly people have sat down for their last. Some people return year after year to relax with strangers in front of a faux fireplace.

Geoff Shanklin, 65, who lives alone and has attended every dinner, said he watches in admiration each year when Macaulay makes the dinner happen.

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