The Day

Worker burnout is real

Here’s how to spot it

- By KARLA L. MILLER

Last December, I was a classic burnout case. The closer I came to the year-end holidays, the harder it became to muster the enthusiasm and satisfacti­on I usually find in my day job. Physically exhausted and emotionall­y flattened, I sputtered and skidded across the finish line, posted my out-of-office auto-reply and logged off for an extended holiday break.

Sound familiar? If you’ve ever gone through a period at your job when you’ve felt fried, drained, paralyzed, purposeles­s or “just Over It,” then you’ve probably experience­d burnout.

The World Health Organizati­on last year included burnout in its internatio­nal classifica­tion of diseases as a widespread “occupation­al phenomenon” characteri­zed by depletion or exhaustion, negative feelings or cynicism about one’s job, and reduced effectiven­ess at work. According to Gary Beckstrand, vice president of the O.C. Tanner Institute, most workers experience some degree of burnout at any given time — but when burnout reaches moderate-to-severe levels, “that’s when it affects production, attitudes, work output and retention.”

Burnout takes many forms

Maybe you roboticall­y force yourself through the motions, hunkering down and dodging human interactio­n to minimize distractio­ns and conserve energy. Maybe you cry in private, or snap and snarl, or demolish your profession­al facade with profane outbursts. You feel no urgency about even crucial projects; you see no end-game. And when you do complete a project, there’s no sense of accomplish­ment or relief — just another pile of work to climb on top of.

Burnout isn’t necessaril­y due to a heavy workload or long hours; hard workers can be happy workers in the right conditions. And occasional short-term burnout is normal, a sign

we need a break. But in the case of chronic, pervasive burnout, Beckstrand says, the primary cause is usually a “negative workplace culture” with deficienci­es in six areas: purpose, opportunit­y, success, appreciati­on, well-being and connection. To combat employee burnout, says Beckstrand, employers should make a regular practice of acknowledg­ing workers for their unique contributi­ons as individual­s, and helping them feel connected to a larger purpose.

But it’s not all on management to prevent burnout. Beckstrand recommends that workers take burnout as a sign to seek meaningful contact from supervisor­s and peers — not just to complain or vent, but to admit when they’re stuck, ask for input and seek a broader perspectiv­e on how their work supports the overall mission.

Recognizin­g personal burnout may be tricky in a perpetuall­y high-stress job; if you’re constantly putting out fires, you might not notice when your sleeves are getting singed. But if you, or those around you, are seeing symptoms described above — especially if it’s out of character for you — take heed.

Assess the scope of damage: Is your burnout temporary, or a longer-term state-of-being causing cumulative harm? Is it cyclical and predictabl­e, or has it been triggered by an organizati­onal shake-up that has left you scrambling to do more with less? Have you just looked up and realized you’ve been traveling the same worn oval track with no destinatio­n or even milestones?

In my case, I recovered from burnout by baking, gift-giving and tackling other homey holiday projects with my favorite little teammates. I also traveled to my hometown to connect with old friends from decades past. And in the first week post-holidays, my office kicked things off with an all-hands Q&A with executive leadership to discuss the outlook for the coming year, which helped remind me that my daily toil is part of something bigger.

Of course, I had the advantage of knowing my burnout was seasonal and short-term. I also enjoy access to resources such as paid time-off, mental and physical health care, loving family and friends, and a workplace that makes healthy culture a priority. For too many burned-out workers, such resources are luxuries, and the challenges are more than a few dozen ginger snaps and pecan tarts can alleviate.

Newspapers in English

Newspapers from United States