The Denver Post

Calendar

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CLASSES

Sur la Table Aug. 24: Croissants from Scratch. $69. 11 a.m.- 1 p.m. Aug. 25: Fried Chicken 101. $69. 6:30- 8:30 p.m. Aug. 26: Sunday Brunch Favorites. $59. 11 a.m.-1 p.m.; Date Night: French Summer Flavors. $79. 6:30- 8:30 p.m. Aug. 27: Summer Flavor: Peaches. $69. 10 a.m.- noon.; Tasty Thai from Scratch. $69. 1-3 p.m.; Date Night: An Evening in Greece. $79. 4-6 p.m. or 7-9 p.m. Aug. 28: Family Fun: Pies and Ice Cream. $49. 10 a.m.- noon.; Confident Cooking – Three Part Series. $195. 5-7 p.m. Aug. 29: Last Summer Surf & Turf. $85. 6:30- 8:30 p.m. Aug. 30: Great Grilled Pizza. $69. 6:30-8:30 p.m. Reservatio­ns required; surlatable.com. 121 Clayton Lane; 303-780-7800 The Seasoned Chef Aug. 26: Couples Class: It’s Better with Beer! $67. 6:30-9:30 p.m. 999 Jasmine St., Suite 100; 303-377-3222; theseasone­dchef.com Uncorked Kitchen Aug. 24: French Regions: Brittany and Normandy. $89. 6:30-9:30 p.m. Aug. 25: Harvest Bounty. $89. 6:30-9:30 p.m. Aug. 26: Cuban Food and Mojitos. $99. 6:30-9:30 p.m. Aug. 27: Colorado Peaches. $89. 10 a.m.- 1 p.m.; Outdoor Cookout. $89. 2-5 p.m.; Oyster Fest. $36. 4-6 p.m. 8171 South Chester Street, Suite A, Centennial; 720-907-3838; uncorkedki­tchen.com Cheese + Provisions Aug. 25: Summer wines + cheese pairing. $50. 7 p.m. 2432 W. 44th Ave.; 303-455-2221; cheeseandp­rovisions.com Almost Vegan Cooking School Aug. 27: Mallory’s Bake Shop. $55. 10 a.m.- noon. 16504 E. Dorado Ave., Centennial; 303699-8661;almostvega­ncookingsc­hool.com

EVENTS

Carboy Winery Aug. 25: Restaurate­urs Craig Jones, Gabriel Aragon and Eric Hyatt open Colorado’s newest winery, Carboy Winery. 6885 S. Santa Fe Drive, Littleton; carboywine­ry.com Bookbar

Aug. 28: Rosé Patio Wine Dinner. Five-course meal crafted by Chef Connie Ruel and six rosés presented by Classic Wines. $69. 6 p.m. 4280 Tennyson St.; 720-4432227; bookbarros­e.eventbrite.com

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