The Denver Post

Food Calendar

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CLASSES, WORKSHOPS

The Seasoned Chef

June 6: Young Chefs Class: Beginners basic skills. 10 a.m.-1 p.m. June 6: Mastering sauces. 6:30-9:30 p.m. $79

June 7: Young Chefs Class: Rollin’ Sushi. 10 a.m.-1 p.m. $75

June 7: 5280 Baking Basics. 6:30-9:30 p.m. $79

June 8: Couples Class: A summer dinner party. 6:30-9:30 p.m. $165 June 11: Basic skills every cook should know. 6-9:30 p.m.

June 12: Young Chefs Class: A Trip to Italy. 10 a.m.-1 p.m. $149

999 Jasmine St., No. 100; 303-3773222; theseasone­dchef.com Uncorked Kitchen

June 6: Cocktail Inspired Cookery. 6-9 p.m. $89

June 6: Mid-Week Mini – Crushing on Chardonnay. 7-8 p.m. $39 June 8: Cocktails in the Caribbean. 6-9 p.m. $210 (per pair)

June 8: Mexico Meets Asia. 6:30-9:30 p.m. $210 (per pair) June 9: Living Well 101. 12:30-3:30 p.m. $89

June 9: Greek Dinner Party. 6-9 p.m. $89

June 9: Flavors of Hawaii. 6:30-9:30 p.m. $210 (per pair) June 10: Taste of Uncorked – Tacos. 3-4:30 p.m. $49

June 10: Down on the Bayou. 6-9 p.m. $210 (per pair)

8171 S. Chester Street, Suite A, Centennial; 720-907-3838; uncorkedki­tchen.com

Mail info 10-14 days in advance to Food Calendar, Features Department, The Denver Post, 101 W. Colfax Ave., Suite 600, Denver, CO 80202; fax 303-954-1679; email living@denverpost.com.

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