The Denver Post

Instacart is searching for a direction

- By Kellen Browning and Erin Griffith

SAN FRANCISCO » Last summer, Instacart had a rough reality check. After a year of explosive, pandemicdr­iven growth for its grocery delivery business, people were returning to grocery stores. Sales slowed. New customers were harder to find. It could have been the kiss of death for a startup that expected to grow very fast.

So Apoorva Mehta, Instacart’s co- founder and CEO, asked Uber and Doordash, two top competitor­s, if they were interested in acquiring or partnering with his company, said eight people with knowledge of the talks. Nothing came of the discussion­s, and in early July Mehta said he would leave the top job at his company but stay on as chair.

The tumultuous summer set the stage for Instacart’s current uncertaint­y as it tries to avoid becoming another pandemic boom company that has fizzled, like Peloton or Zoom. Mehta’s successor, Fidji Simo, a member of Instacart’s board and a former executive at Facebook, has to lead the company against competitio­n that has become tougher since the pandemic started. She also has to manage skeptical investors who have been waiting at least four years for Instacart to go public.

When that will happen became murkier in March when, in a rare move, Instacart said it was slashing its valuation by 40% to $ 24 billion, citing the “market turbulence” that has roiled technology companies. In addition, top executives have left, including two presidents, one of whom resigned after just three months.

Instacart faces tougher competitio­n from its gig economy peers, as well as from new instant delivery startups like Gopuff and grocery chains’ own online services. Revenue was still growing last year, but not nearly as fast as it did in 2020. Sales growth also slowed sharply, to 15% last year from 330% in 2020, according to 1010data, a market research firm, while the average size of each order shrank, the company said.

In a recent interview, Simo said she had a plan to tackle those challenges. She has a new vision for the business that includes selling software to grocers and selling more ads inside the app, where people place their orders.

Instacart, which was founded in 2012, has struggled to show that its business model works and that it is compatible with the historical­ly thin profit margins of the grocery business.

The company allows people to order groceries from its partnering stores through its app, then dispatches freelance shoppers to gather and deliver them, charging fees to customers and the grocers. It pays its gig workers by the job and treats them as independen­t contractor­s.

In 2020, the San Francisco company found success in the pandemic. Revenue hit $ 1.5 billion, and while Instacart was not profitable by normal accounting standards, it began generating more cash than it was burning, a person familiar with the company’s finances said. The company said order volume jumped as much as 500%. Instacart raked in more than $ 1 billion in venture funding at a valuation of $ 39 billion, up from $ 7.9 billion before the pandemic.

By late spring of 2021, as the country emerged from lockdowns, that momentum had faded. Instacart’s sales in the second quarter of the year fell sharply. Plans to go public that year looked less certain.

Mehta’s attempt to sell Instacart was a long shot. He approached Dara Khosrowsha­hi, CEO of Uber, about a partnershi­p. That fell through because Uber had recently acquired a similar delivery startup called Cornershop. The companies also talked about the possibilit­y of Uber acquiring Instacart. But that also fell through, said four people familiar with the conversati­ons who were not authorized to discuss them.

Mehta also called Tony Xu, CEO of Doordash, to ask if the food delivery service would want to acquire Instacart, five people said.

Mehta told each company that he was talking to one of its biggest competitor­s, so it had to act fast.

But the discussion­s did not get far. The other companies had concerns about the price and antitrust scrutiny.

Around that time, there were tense discussion­s between Mehta and a group of board members led by Michael Moritz, an investor from Sequoia Capital, said four people with knowledge of the situation. The talks with Doordash and Uber were part of those discussion­s, some of those people said. ( Still, Instacart and Mehta have said his departure was a voluntary move.)

Before Simo was named CEO in July, there was a brief discussion about making her and Mehta coCEOS, three people with knowledge of the situation said. That idea was quickly abandoned, and Mehta became chair.

Carolyn Everson, a former Facebook executive who became Instacart’s president in September, left the company after just three months — the highestpro­file departure from the company, which also lost its chief revenue officer as well as the person who was president before Everson. Everson was not happy because she ended up spending most of her time working on the company’s relationsh­ips with grocery executives, a person with knowledge of the situation said.

Instacart’s business has continued to grow through the management turmoil, hitting $ 1.8 billion in revenue last year, a person familiar with the business said. But that was far from the quadruplin­g growth of 2020.

Grocery industry experts and some inside Instacart have floated the idea that the company should cut out grocers by opening its own warehouses of goods, which could be more lucrative.

But Simo has steadfastl­y opposed the move. Instead, she has tightened Instacart’s relationsh­ips with grocers, including Kroger, Publix, Wegmans and Costco.

Instacart’s next act hinges on Instacart Platform, a set of new software and advertisin­g tools the company announced in March, with an aim of becoming more of a technology provider to grocery companies. With tools like “Carrot Ads” and “Carrot Insights,” Instacart said it would bring its own advertisin­g capabiliti­es and analytics to grocers’ websites. The company is also introducin­g fulfillmen­t centers stocked by its grocery store partners to help it deliver products in 15 minutes.

But after Instacart Platform was announced, grocery retailers were underwhelm­ed and confused by how it was different from what Instacart already provided, said seven grocery industry executives and consultant­s, some of whom asked to speak anonymousl­y to avoid damaging their relationsh­ips with Instacart.

Every week at all- hands meetings, employees have asked Simo whether Instacart is on track to go public, two employees said. She has responded that it is.

“Companies are challenged when they stay private too long,” said Jeremy Abelson, an investor at Irving Investors, which owns shares in Instacart. “The question is: How much meat is left on the bone?”

 ?? Rosem Morton, © The New York Times Co. file ?? Jane Singer, an Instacart shopper, is shown in Harrisburg, Pa., in 2020. The grocery delivery startup changed its leadership, slashed its valuation and shifted its strategy after sales slowed.
Rosem Morton, © The New York Times Co. file Jane Singer, an Instacart shopper, is shown in Harrisburg, Pa., in 2020. The grocery delivery startup changed its leadership, slashed its valuation and shifted its strategy after sales slowed.

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