The Mercury News Weekend

Desalinati­on will not solve California’s water woes

- By Leon Szeptycki and Newsha K. Ajami Leon Szeptycki is an attorney specializi­ng in water use and watershed restoratio­n, and executive director of Stanford University’s Water in the West. Newsha K. Ajami, is a hydrologis­t specializi­ng in water management

In the wake of the recent drought, desalinati­on of ocean water continues to be a central topic in California water debates.

Some coastal communitie­s were particular­ly hard hit by the drought, including a large swath of the central coast that is among the last regions in the state still suffering from drought conditions. Desalinati­on seems to hold the potential for limitless, drought-proof supplies, but the reality is far more complex.

Desalinati­on comes with the obvious downsides of very high capital costs and energy consumptio­n, not to mention the high cost of operation and maintenanc­e.

The potential impacts on ocean ecosystems have generated controvers­y and delays. In addition, communitie­s are only start- ing to tap alternativ­e sources, such as recycled wastewater and storm water, that have the potential to be less costly and more sustainabl­e in the long-term. The decision whether to build a coastal desalinati­on plant should be based on a considerat­ion of all of these factors for each community.

Such decisions should not, however, be based on the hope that ocean desalinati­on will fundamenta­lly alter the state’s overall water budget and supply portfolio. More specifical­ly, we cannot rely on ocean desalinati­on to meaningful­ly reduce the stress on freshwater ecosystems, particular­ly the Bay Delta and its tributarie­s, the heart of California’s water supply.

Part of this is just due to the numbers. We withdraw approximat­ely 42 million acre-feet per year from rivers, streams, and aquifers in California. We use up a net total of 33 million acre-feet of that. According to the 2013 update to the state’s water plan, even if every proposed ocean desalinati­on facility were built (an unlikely scenario), they would produce a combined total of approximat­ely 382 thousand acre-feet a year, less than 1 percent of the state’s existing water budget. Looking at just the Bay-Delta, humans use up or export approximat­ely 6 million acre-feet per year. Again, even if all of the current ocean desalinati­on proposals were built and run at full capacity, they collective­ly would not put a meaningful dent in our use of the Bay-Delta.

Furthermor­e, and just as importantl­y, there is no guarantee that every acre-foot of desalinate­d water would reduce demand on the Bay-Delta by an acre-foot. Currently there exists no systematic or legal mechanism to ensure that the water purveyors that opt into desalinati­on facilities will directly reduce their reliance on the Delta.

To our knowledge, there is just one proposed desalinati­on facility that will in fact reduce strain on a local freshwater ecosystem. The proposed California American Water plant near Monterey will directly reduce surface water withdrawal­s from the Carmel River. Those reduced withdrawal­s, however, were mandated by the state more than 20 years ago. Such mandates with direct links to meaningful improvemen­ts in stream flow should certainly be a factor in deciding whether to build a desalinati­on plant. We are not aware, however, of any other proposed plant that can yet claim such a link.

While often California­ns are persuaded to consider desalina- tion as a way to future water supply security using Israel and Western Australia as examples, one should remember that California is a highly populated state of about 40 million compared to 8 million in Israel and 2.6 million in Western Australia.

Seawater desalinati­on, while can be a very small part of water supply portfolio of some of California’s coastal regions, will not be a significan­t part of the pie. The math is just not there.

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