The Mercury News

Wine Calendar

- List your event at events. mercurynew­s.com.

Barrels, Bottles & Brews: Beer buffs, wine lovers and spirits fans can sample the fare at participat­ing Livermore Valley wineries, craft breweries and artisan distilleri­es during this new twist on a barrel-tasting weekend. Music and food will be offered at some of the locations. Noon-4:30 p.m. March 26. $45. https://www. lvwine.org. Wine and Music: Winemaker Clark Smith will share how listening to certain music while drinking wine can actually improve the taste while other music can make the experience less pleasant. Tickets are $10 and includes wine and appetizers. 2-7 p.m. April 2. Napa location given upon registrati­on. http://bit.ly/2m63rZK. Livermore Valley Uncorked: Enjoy unlimited tasting of the best wines from the Livermore Valley Uncorked Competitio­n, catered hors’ d oeuvres, and meet wine makers and growers themselves. 6-8 p.m. April 13. $40. Proceeds benefit Tri-Valley Conservanc­y’s land protection programs. http:// trivalleyc­onservancy.org. Wine dinner: Enjoy a fivecourse wine-pairing dinner featuring Francis Ford Coppola Winery and learn about the history of the winery and its wine making. Wine from Coppola’s sister winery, Virginia Dare, will also be featured. 6 p.m. March 27. Scott’s Seafood Rooftop Patio, 185 Park Ave., San Jose. $75. www.scottsseaf­oodsj.com. Oakland Wine Festival Kick-Off: Napa Valley’s Chappellet Vineyards and Sonoma County’s Sonoma-Loeb winery join forces for a festival preview tasting of six wines followed by a reception, more wines and tasty bites. 2:30-5 p.m. March 26. Claremont Club and Spa, 41 Tunnel Road, Berkeley. $45. www. oaklandwin­efestival.com. Elizabeth Rose Winery Dinner: Left Bank Brasserie will host an Elizabeth Rose Winery dinner with a four-course prix fixe menu. Morgan Lee Hoxsey, granddaugh­ter of the winery owner, will be on hand to discuss the wines. 6 p.m. April 1. Left Bank Brasserie, 635 Santa Cruz Ave., Menlo Park. $100. Tickets must be purchased in advance. http://leftbank.com/events-calendar. Decoding Wine with Bianca Bosker: Bianca Bosker, author of “Cork Dork,” caught the wine bug while working as a reporter and executive tech editor. Now she’s sharing her experience­s at 6:30 p.m. April 3, at the Commonweal­th Club, 555 Post St., San Francisco. Tickets are $7-$20. And at 7 p.m. on April 4, Bosker will make an appearance at Rakestraw Books, 3 Railroad Ave., Danville. Free. www. commonweal­thclub.org. Food, Beer & Wine Stroll: Enjoy this evening showcasing San Joaquin County wineries, breweries, restaurant­s and food trucks. Enjoy wine and beer tasting, appetizers, a cigar bar and live entertainm­ent. 6-9:30 p.m. (5 p.m. VIP early entrance) April 1, St. Luke Catholic Elementary School, 4005 N. Sutter, Stockton. $25-$45. www.stlukestoc­kton.com. Howell Mountain Bud Break Celebratio­n: Taste wines from Howell Mountain wineries, many of which are not normally open to the public, and enjoy gourmet small bites from Presidio Foods Catering. 5:30-7:30 p.m. March 29. Presidio Golden Gate Club, 135 Fisher Loop, San Francisco. $55$95. www.howellmoun­tain.org. Great Chefs and Wineries: Huey Lewis will host the annual Great Chefs and Wineries Gala, which includes live music, food and wines from more than 50 Bay Area restaurant­s and wineries. Proceeds benefit Lifehouse, which provides residentia­l and support services to individual­s with developmen­tal disabiliti­es. 5:30-11 p.m. April 22. Peacock Gap Golf Club, 333 Biscayne Drive, San Rafael. $350. www. greatchefs­andwinerie­s.org. Art House Short Film Series: Jessup Cellars’ annual short film series featuring short films from the San Jose and Walnut Creek short film festivals. Each screening features four awardwinni­ng shorts paired with fine wine and wok-popped, flavored-infused popcorn followed by meet-and-greets with filmmakers. 7 p.m. April 8. Jessup Cellars Tasting Gallery, 6740 Washington St., Yountville. $25-$75. http:// jessupcell­ars.com.

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