The Mercury News

Donations to food banks fall short

Has largesse for victims of wildfires depleted pocketbook­s?

- By Angela Ruggiero aruggiero@bayareanew­sgroup.com

OAKLAND >> Despite a robust economy, Bay Area food banks are getting anxious because the donations they usually count on this time of year to serve millions of meals to needy residents so far have been nothing short of anemic.

At least part of the reason for the donations drought may be that area residents depleted their pocketbook­s by giving generously to the survivors and families of victims in the recent Butte County wildfires, California’s deadliest and most destructiv­e ever, food bank officials say.

For the first time in four years, donations to the Alameda County Community Food Bank fell short in November, so much so that it needs to raise $3 million by the end of this month to meet its fundraisin­g goals, said Michael Altfest, the organizati­on’s director of community engagement.

Donations also are down at the Second Harvest Food Bank, which serves 250,000 people a month in San Mateo and Santa Clara counties. Second Harvest is a little more than $1 million short of its goal, CEO Leslie Bacho said.

Also in trouble is the Food Bank of Contra Costa and Solano, which is running about $500,000 behind last year’s pace at this time, communicat­ions director Lisa Sherrill said.

Besides the fires, some food bank officials speculate that the polarizing midterm elections also drained people’s extra change this year as Republican­s and Demo-

Janet Yau of Buddhist Tzu Chi Foundation of Oakland checks the groceries the group received at the Alameda County Community Food Bank in Oakland on Thursday. crats waged a fierce battle for control of the U.S. House.

Of course, the food bank representa­tives aren’t second-guessing people’s decision to send their money to the Camp Fire relief efforts. Second Harvest even delivered a truckload of food to Chico for distributi­on to residents of Paradise, Magalia and Pulga displaced or otherwise affected by the fire.

“Anytime we have a local disaster, it’s hard to predict how it will affect funding,” Bacho said.

But because November is when food banks typically get the bulk of their money from holiday-spirited donors, officials fear there won’t be enough to spread around over the next year. The three organizati­ons collective­ly distribute the equivalent of 100 million meals a year in the five Bay Area counties.

The Alameda County food bank, which annually serves about 300,000 people countywide, relies on November and December donations to make up twothirds of its annual budget for the following year.

Although there’s a shortage of money at the food banks, there isn’t a shortage of people in need. With housing and other costs always rising in the Bay Area, the organizati­ons said they’ve seen an increase in clients. The number of clients served by Second Harvest rose by 2 percent the past year, for example.

“Unfortunat­ely, a continuous steady increase in the cost of living has increased housing costs so much that some of our clients struggle to pay their rent,” Bacho said.

Bacho said she spoke with an elderly couple last month who live on a fixed income and had to dig into their emergency fund after the rent increased. That money too is now gone, so they’ll need to cut their food budget.

When talking to clients, Altfest said the first words Volunteers sort through food at the Alameda County food bank. Food banks are falling short of donations. — Michael Altfest, director of community engagement, Alameda County Community Food Bank

out of their mouths are that rent is so expensive.

“So often in the Bay Area in general, some can keep a roof over their heads, pay for gas in their car … but at the end of the day, just can’t afford a healthy meal,” he said.

Unless donations start pouring in, the nonprofit organizati­ons say they’ll have to seriously analyze their programs with an eye toward making cuts next year.

The Alameda County food bank distribute­s the equivalent of 31 million meals to about 200 organizati­ons throughout the county, including food pantries, soup kitchens and other food programs such as Meals on Wheels and the Salvation Army. Its mobile pantry helps distribute food through different schools. In fact, the organizati­on mostly serves children and seniors, Altfest said.

Second Harvest distribute­s about 55 million meals a year, and half its clients are children, as well as seniors, Bacho said.

The Food Bank of Contra Costa and Solano annually distribute­s 18 million meals and reaches 178,000 customers a month.

Although all donations are accepted, monetary donations are the most useful.

The Alameda County food bank says every dollar donated helps provide about $7 worth of food, and 95 percent of the money goes directly to its programs. Every dollar donated to Second Harvest provides two healthy meals, thanks to its relationsh­ips with donors and packers, Bacho said.

To donate to the Alameda County Community Food Bank, go to www.accfb.org. To donate to Second Harvest Food Bank serving San Mateo and Santa Clara counties, go to www.shfb. org. The Food Bank of Contra Costa and Solano can be reached at www.foodbankcc­s.org.

“So often in the Bay Area in general, some can keep a roof over their heads, pay for gas in their car … but at the end of the day, just can’t afford a healthy meal.”

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RAY CHAVEZ — STAFF PHOTOGRAPH­ER
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