The Middletown Press (Middletown, CT)

Forget the tricks, keep treats this Halloween

- By Dr. Mary Beth Van Siclen Dr. Mary Beth Van Siclen is a family practice physician with ProHealth Physicians in Middletown.

MIDDLETOWN — Fall is here, and with the festivitie­s, there are many temptation­s and goodies offered by the approachin­g holidays of Halloween and Thanksgivi­ng. Following a few do’s and don’ts can make the celebratio­ns a little safer and more healthy for both children and parents.

Treats for special diets

Food allergies can put a damper on any kid’s fun, especially during Halloween. Parents are reminded to examine the label of all candies to ensure their child’s allergen isn’t present, and are cautioned to not allow any home-baked goods to be eaten. Don’t take ingredient­s for granted. Favorites that checked out last Halloween may have different ingredient­s this year. Also, mini versions of candy might have different ingredient­s than their full-size versions.

To be sure last year’s treats aren’t this year’s trick, impose a “no eating while trick-or-treating” rule.

Handing out candy to little ghosts and goblins on Halloween is part of the holiday experience, and there’s a fun and easy way to make it even more inclusive for the one in 13 kids who have food allergies or intoleranc­es. The Teal Pumpkin Project, created by the Food Allergy Research & Education organizati­on, suggests placing a teal-colored pumpkin out front signaling it contains allergyfri­endly candy or foods, as well as nonedible treats like small toys, glow sticks or stickers.

Keeping a watchful eye on your kids while they enjoy their loot is important, as food allergies can develop at any stage of life. Every three minutes, a food allergy reaction sends someone to the emergency room in the U.S. and no parents need that type of scare on Halloween.

A child having an allergic reaction may manifest symptoms of putting their hands in their mouth, pulling or scratching at their tongues, slur their words, or their voice may become hoarse or squeaky. Other symptoms you may see are skin changes, such as a rash and swelling with possible itching, runny nose, congestion, abnormal breathing sounds (such as wheezing, stridor or cough), increased work of breathing, nausea, vomiting, diarrhea, abdominal pain, feeling dizzy or passing out.

Keeping them healthy

The spookiest holiday of the year is a good marker for the start of flu season as well. Add COVID stay-athome requiremen­ts, and cooped up kids will likely be eager to get out of the house to enjoy Halloween parties with their friends. Getting a flu shot two weeks before mischief night can help keep your child happy and healthy past Halloween and into the family holiday season.

It is also a great time to remind your child of proper hygiene as they travel door to door speaking to neighbors to get treats, and possibly petting friendly dogs being escorted by adults on the street. Remind them that washing their hands frequently will help keep them healthy. With the increase in sugar intake in your child’s diet, it is also important to remind them to brush their teeth with fluoride toothpaste regularly and floss daily as well.

For parents with children who wear face paint or makeup, it’s important to check out those ingredient­s as well. Harmful ingredient­s in face makeup can trigger allergies or cause problems like skin irritation.

Tips to avoid a bad reaction include avoid makeup with heavy metals like cadmium, mercury, lead and even arsenic. To avoid infection, wash hands before applying makeup and never share makeup with others. A good practice is to test a small amount of makeup a few days before to see if your child will have a reaction, and when in doubt, talk to your child’s pediatrici­an.

Stay safe, healthy, and happy this Halloween and be sure to remain healthy throughout the rest of the holiday season by visiting your family provider to get you and your family’s flu shots.

 ?? Mary Beth Van Siclen / Contribute­d photo ?? Dr. Mary Beth Van Siclen
Mary Beth Van Siclen / Contribute­d photo Dr. Mary Beth Van Siclen

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