The News Herald (Willoughby, OH)

VOLUNTEERS HELP DISTRIBUTE FOOD

51 food banks benefit from United Way’s 26th annual Feed Lake County fundraiser

- By Chad Felton cfelton@news-herald.com @believetha­tcfnh on Twitter

A total of 51 local food banks have benefited from United Way of Lake County’s distributi­on of 75,277 pounds of food.

The food was donated by the community during UWLC’s 26th annual Feed Lake County fundraiser and food drive, which ran from March 1 to April 30.

Employees of Moving Ahead Services volunteere­d their time to help load boxes of food into cars and trucks from UWLC’s temporary warehouse, soon to be home to Hobby Lobby, outside the Great Lakes Mall in the back of Office Max.

The nonprofit organizati­on runs the program every spring. Lake County companies and organizati­ons participat­e by running drives to raise food and funds to help feed the community’s hungry. While the food from this year’s drive was distribute­d May 9, the organizati­on said money raised will be used later this year to purchase additional food to restock pantries in the county.

“We are passionate about fighting hunger in Lake County, where one in eight residents live with food insecurity,” said UWLC President and CEO Jennifer McCarty. “The success of our food drive is a testament to

“We are passionate about fighting hunger in Lake County, where one in eight residents live with food insecurity.” — United Way of Lake County President and CEO Jennifer McCarty

our community’s generosity and compassion for one another.” According to UWLC: • The 75,277 pound of food is enough to provided 62,731 meals to residents in need, a 10 percent increase over the 68,250 pounds of food collected last year, and nearly triple the amount donated in 2016.

• A sum of $39,548 was raised by businesses, organizati­ons and residents who participat­ed in this year’s Feed Lake County programs. The funds are enough to provide an additional 158,192 meals. A total of 160 businesses, agencies and organizati­ons throughout the county ran food drives.

• United Way of Lake County’s Young Leaders also raised about $12,000 of the total funds from the over 40 local restaurant­s that participat­ed in the April 10 Dineto-Donate fundraiser.

• The combined total of food and funds raised yearto-date is enough to provide 220,923 meals, a 14 percent increase over 2017. The number is expected to continue to grow as donations come in through the end of the year.

“Our local businesses, organizati­ons and residents came together in a big way to take care of our own,” said Jodi Matsko, UWLC resource developmen­t manager and coordinato­r of the Feed Lake County program. “I’m so thankful to live and work in a community that cares so deeply for one another.” Marous Brothers Constructi­on, based in Willoughby, donated about 10,000 pounds of food, the release stated, the greatest amount collected from a single organizati­on.

“We’re grateful to be able to support the efforts of United Way of Lake County’s food drive and are proud of our employees who show tremendous compassion and teamwork in giving to Feed Lake County and other organizati­ons that make a positive impact on our communitie­s, especially our neighbors who find themselves in need,” said Chip Marous, the company’s president.

Students from Mentor High School collected the second largest amount, donating 7,315 pounds.

Tami Lewis, UWLC’s director of marketing and communicat­ions, said more than 28,000 residents in Lake County live with food insecurity.

“Inquiries for food assistance rank No. 1 among all inquiries received by Lifeline’s 2-1-1 help hotline,” she said. “Last year, a total of 9,341 inquiries for food assistance were received, and about 990 volunteer hours went into collecting and sorting food in preparatio­n for today’s distributi­on.

“It takes a village to make a food drive of this magnitude happen and we are thankful for each and every person who either donated or contribute­d their time and effort to impact lives.”

Food distribute­d included the most requested items. Pantries received boxed and canned meals like mac and cheese and tuna helper; canned meats; pasta and pizza sauce; peanut butter and jelly; rice; cereal; canned fruit and vegetables; and canned soup and stew.

United Way of Lake County will continue to accept food and monetary donations throughout the year.

 ?? CHAD FELTON — THE NEWS-HERALD ?? Lois Palmer, of Willowick Food Pantry, and Moving Ahead Services employee Adam Woodard, load Palmer’s truck on May 9 during the 26th Annual Feed Lake County program at United Way of Lake County’s temporary warehouse in Mentor. The nonprofit...
CHAD FELTON — THE NEWS-HERALD Lois Palmer, of Willowick Food Pantry, and Moving Ahead Services employee Adam Woodard, load Palmer’s truck on May 9 during the 26th Annual Feed Lake County program at United Way of Lake County’s temporary warehouse in Mentor. The nonprofit...
 ?? CHAD FELTON — THE NEWS-HERALD ?? Gayle Sikula, director of special projects for United Way of Lake County, goes through inventory to be distribute­d at the nonprofit’s temporary warehouse in Mentor on May 9.
CHAD FELTON — THE NEWS-HERALD Gayle Sikula, director of special projects for United Way of Lake County, goes through inventory to be distribute­d at the nonprofit’s temporary warehouse in Mentor on May 9.
 ?? CHAD FELTON — THE NEWS-HERALD ?? Jeff Winrod, left, and Moving Ahead Services employee Greg Levy load a truck set to deliver food and sundries to Immaculate Conception Church in Willoughby on May 9 .
CHAD FELTON — THE NEWS-HERALD Jeff Winrod, left, and Moving Ahead Services employee Greg Levy load a truck set to deliver food and sundries to Immaculate Conception Church in Willoughby on May 9 .

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