Trump to order meat processing plants to stay open
WASHINGTON — President Donald Trump was expected to executive action Tuesday to order meat processing plants to stay open amid concerns over growing coronavirus cases and the impact on the nation’s food supply.
The order will use the Defense Production Act to classify meat processing as critical infrastructure to keep plants open and prevent a shortage of chicken, pork and other meat on supermarket shelves, despite concerns about workers’ health.
The virus has forced two of the nation’s largest plants, one in Iowa and one in South Dakota, to close and others to slow production.
The United Food and Commercial Workers International Union, which represents 1.3 million food and retail workers, said Tuesday that 20 food-processing and meatpacking union workers in the U.S. have died of the virus. An estimated 6,500 are sick or have been exposed to the virus while working near someone who tested positive, the union says.
As a result, industry leaders have warned that consumers could see meat shortages in a matter of days. Tyson Foods
Inc., one of the world’s largest food companies, ran a full-page advertisement in The New York Times and other newspapers Sunday warning, “The food supply chain is breaking.”
“As pork, beef and chicken plants are being forced to close, even for short periods of time, millions of pounds of meat will disappear from the supply chain,” it read.
Tyson Foods suspended operations at its plant in Waterloo, Iowa, and Smithfield Foods halted production at its plant in Sioux Falls, South Dakota, after an outbreak infected 853 workers.
The 15 largest pork-packing plants account for 60% of all pork processed in the U.S.
A senior White House official said the administration was trying to prevent a situation in which a “vast majority” of the nation’s meat processing plants might have temporarily closed operations, reducing the availability of meat in supermarkets by as much as 80 percent.
The official, who spoke on condition of anonymity to discuss the order before its release, said the White House was also working with the Labor Department to provide enhanced safety guidance for meatpacking workers.