RESTAURANTS OPEN FOR THANKSGIVING
The following list of restaurants are those planning to be open for the Thanksgiving holiday that shared their information with The Oklahoman in advance.
• Bellini's Underground, Waterford Blvd No. 100, Thanksgiving prix fixe, 11 a.m. to 5 p.m., reservations required, call 848-1065.
• Bricktown Brewery, Remington Park location only, all-you-can-eat Thanksgiving buffet, 11 a.m. to 11 p.m., must be 18 or older, call 419-4449.
• Chequers, 1009 S Air Depot, Midwest City; 10:30 to 3 p.m.; serving regular menu plus traditional Thanksgiving feast of turkey, ham, dressing, mashed potatoes, sweet potatoes, green beans, cranberry sauce, rolls, and pumpkin pie; 736-6944.
• E.S. Founders, 741 N Phillips Ave (Embassy Suites Hotel), 11 a.m. to 8 p.m.; Thanksgiving buffet 6305 including turkey, ham, dressing, sweet potatoes, butternut squash, greenbean casserole and dessert; 239-3900.
• Flint, 15 N Robinson Ave. (Colcord Hotel), open regular hours with regular a la carte menu plus a special turkey dinner with choice of two sides, served familystyle, 605-0657.
• Grand House, 2701 N Classen Blvd., special Dim Sum service, 9 a.m. to 3 p.m., 524-7333.
• Ingrid's Kitchen, 3701 N Youngs Blvd.; Thanksgiving buffet seatings at 10 a.m., 11:30 a.m., 1 p.m., and 2:30 p.m.; 946-8444.
• Legend's Restaurant, 1313 W Lindsey, Norman; seatings at 11 a.m., 1, 3 and 5 p.m.; 329-8888.
• Mary Eddy's Kitchen and Lounge in 21c, 900 W Main St., noon to 7 p.m., special three-course Thanksgiving menu from chef Jason Campbell centered around Nashville Hot Turkey, 405-982-6960.
• Nic's Place Diner & Lounge, 1116 N Robinson Ave., special Thanksgiving menu, 601-9234.
• R&J Supper Club, 320 NW 10, 2 p.m. to 2 a.m., Thanksgiving favorites from staff's family recipes, 602-5066.
• Panda Grill, 1700 S Morgan Rd., Suite C; 2 to 9 p.m., full menu will be available.
• The Pump Bar, 2425 N Walker Ave., 4 p.m. to 2 a.m., serving full turkey dinner and two tailored craft cocktails, 702-8898.
• Rococo Restaurant and Fine Wine (Northpark location only), 12252 Northpark Mall, 11 a.m. to 4 p.m., 212-4577.
• Ruth's Chris Steakhouse, 8339 Riverside Pkwy., in Tulsa; noon to 8 p.m.; regular menu plus Thanksgiving fare: turkey, sausage stuffing, cranberry relish, gravy and a choice of sides.
• Saltgrass Steakhouse, locations in Norman and Oklahoma City, 11 a.m. to 4 p.m.
• Skirvin Hilton Hotel Park Avenue Grill, 1 Park Ave.; breakfast buffet 6:30 to 10:30 a.m.; 11 to 2 p.m. prix fixe menu; 5 to 9 p.m., complete meal at a fixed price and regular menu. Grand Ballroom: buffet, 10 a.m. to 2 p.m. 702-8444.
• Sooner Bowling Center, 550 24th Ave. NW, Norman; 6 p.m. to midnight; burgers, pizza and regular snack bar menu. Bowling reservations recommended.
• Szechuan Bistro, 1010 W Memorial Road, 11 a.m. to 10 p.m., dinner menu all day, 752-8889.
• Vast, 333 W Sheridan Ave. (Devon Tower); 10:30 a.m. to 2:30 p.m., Thanksgiving buffet, 702-7262.
• Virginia's Place, 100 E 15 St. in Edmond, 6 a.m. to 3 p.m. Thanksgiving Day; full menu plus traditional turkey and dressing, specializing in homemade desserts; 697-5343.
• Viceroy Grille, 1200 N Walker Ave. (Ambassador Hotel); multicourse dinner with entree options, 600-6200.
• Western Sizzlin'/Mackie's Steakhouse, locations in Oklahoma City, Moore and Chickasha; 10:30 a.m. to 4:30 p.m. Serving regular menu plus traditional Thanksgiving fare: turkey, dressing, ham, sweet potato casserole, green bean casserole, deviled eggs, cranberry salad, pumpkin pie, and pecan pie.
• Whiskey Barrel Saloon, 4120 Newcastle Road, 10 to 2 a.m. Regular menu plus Thanksgiving buffet of turkey, ham, yams, rolls, okra, gravy, pumpkin pie and more.
BY DAVE CATHEY STAFF WRITER