Reli­gion Briefs

The Oneida Daily Dispatch (Oneida, NY) - - Religion -

FreeCom­mu­nity Din­ner tonight

VERONA » The First Pres­by­te­rian Church at Verona will host a free Com­mu­nity Din­ner on Thurs­day, Sept. 28 from 4:30-6 p.m. The First Pres­by­te­rian Church is lo­cated on the cor­ner of Rock Road and Main Street. There is no charge for the meal; free will do­na­tions will be ac­cepted to ben­e­fit the Verona Area Food Pantry. For more in­for­ma­tion, con­tact Pas­tor Peg Ward at (315) 480-4174.

Cloth­ing con­sign­ments ac­cepted

ONEIDA » The Sec­ond Hand Rose Con­sign­ment Shop of First Pres­by­te­rian Church is now ac­cept­ing con­sign­ments of fall and win­ter women’s and chil­dren’s cloth­ing (through size 10). The store is lo­cated on Stone Street next to the church with park­ing in the rear. Sec­ond Hand Rose is open Wed­nes­day through Satur­day from 11 a.m. to 3 p.m. and ac­cept­ing con­sign­ment items from 11 a.m. to 2 p.m. Small house­hold items are ac­cepted year round.

Har­vest Din­ner at Delta UMC

ROME » Delta United Methodist Church will hold a Har­vest Din­ner on Fri­day, Sept. 29 from 4:30-7 p.m. at the church, cor­ner of Hawkins Cor­ners Road and Route 26N. The menu will in­clude roast beef, mashed pota­toes and gravy, coleslaw, squash, corn, rolls, pie and bev­er­age. Tick­ets are $12 for adults, $6 for ages 5-12 and free for chil­dren 4 and younger. Take outs will be avail­able. The church is hand­i­capped ac­ces­si­ble.

Pan­cake break­fast set forSept. 30

MADI­SON » Madi­son United Methodist Church will hold a pan­cake break­fast Satur­day, Sept. 30 from 7-10 a.m. at the church, Route 20. The menu will in­clude pan­cakes, sausage, home fries, scram­bled eggs, orange juice and cof­fee. Tick­ets are $8 for adults and $4 for ages 5-12.

Fall Har­vestDin­ner and Bazaar

UTICA » Uarda Tem­ple No. 24, Daugh­ters of the Nile will hold a Fall Har­vest Din­ner and Bazaar on Sun­day, Oct. 1 from 12-2 p.m. at Utica Ma­sonic Hall, 251 Ge­ne­see St., sec­ond floor. Tick­ets are $12 for adults, $8 for chil­dren 5-12 and free for ages 4 and younger. The­menuwill in­clude roast pork, dress­ing, pota­toes, veg­etable, ap­ple­sauce, roll, bev­er­age and home­made pies. Take outs will be avail­able. The event will also fea­ture a bas­ket raf­fle. Pro­ceeds will ben­e­fit the group’s Gen­eral Fund.

Fam­i­lyRosary Cru­sade forPeace

UTICA » The 35th Fam­ily Rosary Cru­sade for Peace will be held Sun­day, Oct. 1 at St. Joseph/St. Patrick Church, 702 Columbia St. Guest speaker is the Rev. Ken Geraci of Di­vine Mercy Fa­thers. Con­fes­sions be­gin at 1:30 p.m. fol­lowed by Chap­let of Di­vine Mercy at 2:45 p.m. The three-day mis­sion will kick off at 3 p.m. and con­tinue Oct. 2 and 3 at 7 p.m. For in­for­ma­tion on tick­ets for the Fam­ily Rosary Cru­sade din­ner, call (315) 735-8375.

“Amaz­ing Prophe­cies” series con­tin­ues

ONEIDA » Pas­tor Doug Batch­e­lor will present “The Most Amaz­ing Prophe­cies,” a ten-part DVDs­tudy, each Satur­day through Nov. 11 from 1-2:30 p.m. at Oneida Na­tive Amer­i­can Church, 227 Loucks St. Each ses­sion pro­vides a pow­er­ful, lifechang­ing mes­sage to bring par­tic­i­pants closer to Christ. For more in­for­ma­tion, call (315) 363-8777.

Har­vest Din­ner set for Oct. 5

NEWBERLIN » Colum­bus Com­mu­nity Church will hold its an­nual Har­vest Din­ner on Thurs­day, Oct. 5 from 3-7 p.m. in the Whit­ney House, 4311 State High­way 80. Tick­ets are $10 for adults, $5 for chil­dren 6-12 and free for ages 5 and younger. Take outs will be avail­able. The roast beef din­ner will be served buf­fet style.

Chicken bar­be­cue served Oct. 7

CANAS­TOTA » Grace Lutheran Church will hold a chicken bar­be­cue on Oct. 7 from 11 a.m. to 3 p.m. at the church, 3965 Carter Road. Raf­fles will be held for items in­clud­ing a snow blower and an iPad. A bake sale will also be held. For in­for­ma­tion, call (315) 697-2128.

Chicken and bis­cuits served atVer­nonUMC

VER­NON » Ver­non United Methodist Church will hold a chicken and bis­cuit din­ner on Satur­day, Oct. 7 from 4-6:30 p.m. at the church, Route 5. The menu will in­clude chicken, home­made bis­cuits, gravy, mashed pota­toes, veg­eta­bles, bev­er­ages, and home­made pie. Take outs are avail­able by call­ing (315) 829-3535. Tick­ets are $9 for adults, $5 for ages 6-12 and free for chil­dren 5 and younger. Ten per­cent of the pro­ceeds will ben­e­fit a mis­sion.

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