The Palm Beach Post

7 fast food chains to allow workers to switch locations

- By Jeff Stein Washington Post

Seven fast food chains have agreed to drop “no-poaching” clauses that bar employees from switching between company franchises, agreeing to end a practice critics say drags down wages for millions of workers amid scrutiny from state authoritie­s and federal lawmakers.

On Thursday, Washington Attorney General Bob Ferguson said that the seven chains — including Arby’s, Carl’s Jr., and McDonald’s — had agreed to no longer enforce the no-poaching agreements at all of their locations, which include more than 25,000 stores nationwide. The hiring practice bars managers from hiring workers at another store in the same chain.

“Companies must compete for workers just like they compete for customers,” Ferguson said in a news release. “They cannot manipulate the market to keep wages low. My goal is to unrig a system that suppresses wages in the fast food industry.”

The announceme­nt comes the same week 11 states launched a joint investigat­ion into no-poaching clauses at eight national fast food chains. Cory Booker, D-N.J., and Elizabeth Warren, D-Mass., are also sending letters about the practice to about 90 CEOs, asking them to disclose their no-poaching clauses, and have introduced legislatio­n in

Congress to make the practice illegal.

“We urge you to remove from your franchise agreements any language that imposes limits on worker mobility,” Booker and Warren write in the letters.

In a press release, Ferguson said the companies agreed to no longer enforce the clause because of a lawsuit being led by his office.

Auntie Anne’s, Cinnabon, Buffalo Wild Wings, and Jimmy John’s have also agreed to end the practice, according to Ferguson. The tax preparer H&R Block has also agreed to stop the practice, according to an email from a company spokeswoma­n.

About 80 percent of fast-food workers are constricte­d by no-poaching clauses, according to Massachuse­tts Attorney General Maura Healey, who is leading the states’ probe. About 58 percent of all “major franchises” use these no-poaching clauses, Haley’s office said.

Business groups have argued that the clauses ensure franchises can help ensure that they are rewarded for the time and money they put into training new workers.

“Provisions in franchise agreements allow franchise owners to protect the significan­t financial investment­s they make to train employees the skills and methods necessary to deliver the product or service to customers,” Matthew Haller, a spokesman for the Internatio­nal Franchise Associatio­n, said when Booker’s legislatio­n was introduced.

 ?? THE NEW YORK TIMES ?? Seven restaurant chains are set to drop a hiring practice that critics say may be keeping tens of thousands of fastfood workers locked in low-wage jobs.
THE NEW YORK TIMES Seven restaurant chains are set to drop a hiring practice that critics say may be keeping tens of thousands of fastfood workers locked in low-wage jobs.

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