The Phoenix

At The Table With Bette’s Picks – Mark Szilagyi Jr.

- Due to the coronaviru­s pandemic, the last interview I had the opportunit­y to do faceto-face was in March. In upcoming weeks, one of the 126 weekly interviews that were previously published will be shared with readers. This article was originally published

Mark Szilagyi Jr. is one of your “Local Good Neighbor Pharmacist­s” at the Gateway Pharmacy. Over the years, he was my mom’s pharmacist via the telephone. We spoke often — as the Gateway delivers, we seldom saw each other. It was during the ribboncutt­ing of Teresa O’Neill Haag’s wall mural on the side of the Gateway building that we actually spoke of other things besides medication­s.

The original Gateway dates back to the 1950s. Along with drugs, sundries and other items, there was a soda fountain and a jukebox.

Local teenagers were known to spend a lot of time there after school.

In 1982 Mark Sr. and Henry Katra purchased the business and the building.

At the age of 8, Mark Jr. started his career at the Gateway stocking shelves. Along with some other employee’s kids, their pay was a good lunch. At 14, Mark became a cashier. After graduating from Devon Prep, he attended the University of the Sciences in Philadelph­ia for six years.

The Gateway has two generation­s behind the counter. Hope I get this right ... all four of the Szilagyi family are pharmacist­s, along with an aunt and two uncles. Henry and his wife are pharmacist­s as well. In fact, the first generation all went to school together.

The Gateway believes in serving the community and the surroundin­g areas. Recently, due to changes and monopolies of health insurance companies and plans, the Gateway prescripti­on revenue has lost a significan­t amount of business. As a small business, it is difficult to compete with large drugstore chains. Through it all, they have given their best to their customers and provide topnotch service to the community. Over the years, you can actually follow their growth as additions have been added to the original building.

It was a little difficult to separate Mark Jr. and the Gateway as he spends so much time there. He spent his years growing up in Chester Springs. Today, he commutes from his home in West Conshohock­en to Phoenixvil­le. He and his lady, Michele Mullin, have been together for two years. They jokingly called each other “roommates.”

Mark is very conscienti­ous about getting and staying healthy. He can be found at the gym in his free time. He likes food and especially eating. Mark is the cook in the household whereas Michele likes eating but not cooking.

As Mark is always on the go — here is a favorite recipe he likes to make — quick-easy-tasty.

10-MINUTE BEANS & RICE

Olive/coconut oil

1 can black beans

1 bag brown minute rice 1½ cups chunky salsa 1 Tbsp. chili powder 1 Tbsp. onion powder 1 cup shredded cheddar cheese hot sauce to taste salt & pepper to taste Over medium-heat pour oil into pot. Drain beans slightly (as you want some bean water) – add to hot pot. Microwave the brown rice. Add in chili powder & onion powder as well as hot sauce & salsa to your taste. Drain water off of rice – combine rice & black bean mixture all together

– mix & heat through. Turn off heat – add half of cheese & mix in. Serve with remaining cheese on top. Salt & pepper to taste according to individual taste.

ENJOY!

Contact columnist Bette Banjack at banjack303. verizon.net. Search YouTube – with BetteBanja­ck as well as phoenixvil­lenews.com (search bar Banjack). She can also be found on Facebook.

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Mark Szilagyi Jr.
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