Culver Farmers’ Market offerings online and for delivery or pickup
Due to safety concerns of our market vendors and customers, the Culver Farmers’ Market has gone to a virtual online platform for ordering (Localline – link below) where you can place your order by a certain time/day (varies by vendor) and drive through the Culver Library parking lot every Saturday morning between 10-11 a.m. to safely pick up your goods. Payment options vary and are spelled out online. A number of vendors also deliver or offer pick up at their home/farms. Some vendors listed below are not online but welcome your orders via phone or email. Those vendors who
are ONLINE can all be reached on our Culver Farmers’ Market ONLINE platform: https://www.localline.ca/culver-farmers-market
Vendors
Name: Eldon and Sandy Amor, Amor Gardens & Pork
ORDER ONLINE, p/u Sat. at Library or contact directly
samor88@live.com or 574-842-3684 ( leave message)
Description: Culver grown pork and herbs and vegetables (in season). Bacon, Pork chops, brats, ribs, a variety of sausage in links or bulk, and roasts. No hormones; no antibiotics, Indiana state inspected.
Paul Amor, Amor Beef
ORDER ONLINE, p/u Sat. at Library or contact directly amorfarms@gmail.com or 574-842-3082 Description: Culver grown naturally raised angus beef. Steaks, Roast, and Ground Beef; beef summer sausage and beef sticks, duck eggs and for a turkey alternative a dressed duck.
Brenda Babbitt, 2 Chefs and a Scottie ORDER ONLINE, p/u Sat. at Library or contact directly
574-220-7899 or Bakeacake53@yahoo.com Place orders by Friday at 10am for Sat. am pick up at the Culver Library
Description: homemade quiche(s) by the slice, mini or whole sizes; custom orders welcome. Chocolate chip and Praline-pecan Cookies (8 count), Texas Sheet Cake (squares or whole). Brenda’s very own cookbook: "Tried and True" for sale. Makes a great gift for you or others.
Chad Gard and Xenia Czifrik, Hole in the Woods Farm
ORDER ONLINE, p/u Sat. at Library or contact directly: most options are in the online store, either the market's or their own, https://shop.holeinthewoodfarm.com/shop. However, custom Jewelry commissions will need an email or phone call.
833-574-FOOD (3663) or chad@holeinthewoodsfarm.com and xenia@holeinthewoodsfarm.com
Deadlines for ordering are listed online Description: Certified Naturally Grown Produce, including microgreens, Rustic Artisan Breads, Handmade Fine Chocolates, Custom Personalized Artisan Jewelry.
Sign up for our new email newsletter: https:// mailchi.mp/a841b2664ea0/subscribe-via-web
Rebecca Gearhart, Flower Hill Farm ORDER ONLINE, p/u Sat. at Library or contact directly
flowerhillfarmm@yahoo.com and 574-6011797
Description: produce, greens, squash, potatoes, alpaca items, chicken eggs, cookies and more.
Chris Franey, Wren and Bee Pottery ORDER ONLINE, p/u Sat. at Library or contact directly to come to studio for direct pickup (Walkerton) franeychris@yahoo.com and 574-586-3858 Description: Handmade stoneware pottery made with love! Functional and holiday decorative ware to beautify your home or give as a one of a kind gift. Functional ware is all food appropriate, microwave and dishwasher safe; brown clays are oven safe. Purchases bagged and packaged attractively in reusable, gift worthy packaging. Credit card through Square payments in advance
Lorna Leamon, Lorna’s Muffins and More ORDER ONLINE, p/u Sat. at Library or contact directly Lorna.leamon222@gmail.com or 574-341-0613 Description: Muffins, breads and slices of Pumpkin & Pecan Pie, Carrot Cake with a Cream Cheese Frosting, other items online – changes regularly.
Barb Linhart, Barb’s Jams, Salsas and More NOT Online, contact directly
Items available anytime for pick-up or delivery
Call 574-842-2648 or blinhart@sbcglobal.net Description: Barb's Jams, Salsas, Brittles and Dog Treats
Lion’s Club (Freida Cultice) Non-profit NOT Online, contact Freida directly Items available anytime for pick-up or delivery
Call 574-842-2615
Description: nuts, plain and chocolate covered – all kinds, dried fruit (some also chocolate covered), brooms – various shapes and sizes
Diane Pick, Sweet Creations by Diane Pick ORDER ONLINE, p/u Sat. at Library or contact directly dianepick@msn.com or (219) 544-0015 Please order by Friday noon for Saturday pickup; Diane will also be delivering to Culver on Wednesday before thanksgiving. Order pies by Monday Nov. 23.
Description: variety of homemade from scratch soups, biscuits & gravy, fruit pies, pumpkin pies, carrot cakes, chocolate cupcakes, muffins, melt-in-your-mouth scones, etc. Special orders welcome.