The Record (Troy, NY)

Hosting and Toasting

Quick, refreshing recipes to entertain without missing the party

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Whether you’re hosting a small weekend get-together, a large holiday gathering or anything in between, entertaini­ng friends and family will always provide an opportunit­y to create memories that last a lifetime. However, no host wants to miss out on the highlights because of an endless to-do list in the kitchen. With the right recipes and refreshmen­ts, it’s easy to throw a successful, enjoyable dinner party for both you and your guests. the One wine way you’reto take planningth­e guessworkt­o serve andout of workingmea­l planning backwards.is by Chardonnay­starting with is a favorite varietal of many wine lovers, and Edna Valley Vineyard has crafted award-winning, food-friendly Chardonnay from California’s central coast for more than 35 years. Featuring bright layers of white peach and apricot alongside notes of pineapple and brown spice, this white wine is a sure bet to complement a range of dishes and elevate any meal. One savory example that pairs perfectly with Chardonnay is Grilled Panzanella Salad – a quick and delicious dish that can serve a small group using a few basic ingredient­s and leftover bread. For a bright, decadent option that holds up well at room temperatur­e, try a side of Orzo with Lemon, Brie and Toasted Pine Nuts. Last but not least, whip up this simple Chicken Thighs and Tomatoes recipe for a hearty entree to round out the meal and complement your wine selection. For more easy entertaini­ng recipes and ideas, visit EdnaValley­Vineyard.com.

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