The Register Citizen (Torrington, CT)

With reopening looming, state slow to finalize rules

With May ‘reopen’ date looming, Connecticu­t slow to finalize rules

- By Alexander Soule

Heading into Friday when he unveiled the first phase of his administra­tion’s plan for many Connecticu­t businesses to resume commerce, Gov. Ned Lamont noted the target “reopening” date of May 20 was just that — a target — and that if businesses need more time to get ready, they should set a later date.

Proprietor­s and managers statewide are eager — and some want to know why the governor’s advisers could not get them the rules of the road sooner so they could ramp up in preparatio­n.

With the exception of salons subject to intensifie­d safeguards beyond most other businesses, Lamont’s Reopening Connecticu­t committee for the most part is adopting procedures for Main Street businesses and offices that have already been suggested by varying government agencies, from the Centers for Disease Control and Prevention to

Lamont’s own administra­tion. Malls will be allowed to reopen, with gyms, hotels and resorts to remain shuttered until a later phase.

For businesses that can resume May 20, managers and proprietor­s are being given less than 12 days to crank their workplaces back into gear if they wish to open that Wednesday, with many desperate to do so to rebuild revenues on which their survival depends.

Is it sufficient time? Organizati­ons are faced with any number of challenges, including rehiring and training employees in any new operating procedures for premises and interactio­ns. Human resources policies must be re-calibrated, reliable sources establishe­d for protective gear, perishable inventorie­s restocked, and a coherent set of rules relayed to customers and vendors.

Lamont announced on April 13 the establishm­ent of his Reopen Connecticu­t panel under co-chairs Dr. Albert Ko of the Yale School of Public Health and Indra Nooyi, the former CEO of PepsiCo. It would be another 10 days before the panel would announce its member list drawing on leaders statewide from the health, business, government and education, giving the full group less than a month after its formal establishm­ent to draw up a plan in advance of Lamont’s target date.

Even as Lamont introduced the plan Friday afternoon, the commission­er of the Connecticu­t Department of Economic and Community Developmen­t said that the written rules would not go online until later that night or Saturday morning. On a Friday conference call sponsored by Hearst Connecticu­t Media, Lamont said that his administra­tion expects to get additional feedback from businesses after letting the initial guidance “simmer for a few days” before issuing a final set of protocols.

“May 20 is just a date that you ‘can’ open up, not a day that you ‘should’ open up — until you’re ready,” Lamont said the day before. “It’s an art as well as a science . ... I think we’ve got it right.”

‘Establishm­ents weren’t waiting’

With 48,000 Connecticu­t businesses having tapped Paycheck Protection Program loans covering eight weeks of payroll — forgiven only if they do not lay off employees — cash flow is critical. The first set of 18,000plus PPP recipients have only until mid-June to decide on any staffing decisions going forward.

Many guidelines have already been disseminat­ed for businesses that have continued operating through the pandemic, such as spacing between individual­s, enhanced sanitizing procedures, and stay-athome policies for those exhibiting symptoms. In early April, Lamont issued a “Safe Stores” executive order that set expectatio­ns that will be duplicated in many workplaces.

Lamont reiterated on Friday that the Reopen Connecticu­t committee has been consulting closely with personnel from the Occupation­al Safety and Health Administra­tion in drawing up its guidelines behind closed doors.

Questions are numerous, with businesses likely needing a day or two for training their people prior to opening in addition to prepping workplaces and policies. While the Reopen Connecticu­t committee included many key industries impacted the most by Lamont’s emergency closures, including hospitalit­y, retail and labor groups, other potential key voices were left off the panel, to include experts in human resources, law and business finance.

During a Thursday news conference, Lamont let slip a few details of the final plan — for instance, the likelihood of salons being asked to create clear barriers between stations — raising the question of why details were not put out sooner to allow businesses more time to prepare.

“Thousands of businesses want to open,” said David Lewis, CEO of the Norwalk-based human resources training and consultanc­y firm Operations­Inc and a board member of the Connecticu­t Business & Industry Associatio­n. “None have have a clear idea of what we will be receiving from the state.

Lamont is leaving some decisions up to municipali­ties, including how to handle outdoor seating for restaurant­s and broader allowances for those that lack existing permits or extra seating for those that do, whether on sidewalks or in designated parking areas. Lamont said from the state’s perspectiv­e, restaurant­s will have “the green light” but that he would not interfere with local decisions.

“We are certainly hearing from restaurant­s in particular that they need clarity so that they can prepare,” David Kooris, president of the Stamford Downtown Special Services

District, said in advance of Lamont’s Friday afternoon review. “I expect that we’ll see that detail, ... and while that only leaves about 10 days until the 20th, the good news is that establishm­ents and organizati­ons like ours weren’t waiting to think about it until today.

“They’ve telegraphe­d the broad outlines of the rules and have demonstrat­ed an openness to evolve as new informatio­n becomes available,” Kooris added. “That’s a great start.”

Nooyi said she expects overall restaurant patronage to rebound slowly, based on observatio­ns of other states such as Georgia that have allowed a resumption of dining with suburban venues trailing those in downtown areas.

“It’s a new way of life, but our hope is that over two, three, four weeks after May 20, people will start to get a little more comfortabl­e,” Nooyi said Thursday. “We’re taking baby steps to start getting businesses ready and consumers comfortabl­e with frequentin­g these businesses, whether it’s retail or restaurant­s, so this is going to be a slow process.”

 ?? Associated Press ?? Gov. Ned Lamont, left, on Thursday at Saint Francis Hospital in Hartford. On Friday Lamont introduced the first of what will be sweeping protocols covering many Connecticu­t workplaces in the coming weeks, as the state ratchets up commerce while monitoring the ongoing caseload of patients diagnosed with the COVID-19 strain of coronaviru­s.
Associated Press Gov. Ned Lamont, left, on Thursday at Saint Francis Hospital in Hartford. On Friday Lamont introduced the first of what will be sweeping protocols covering many Connecticu­t workplaces in the coming weeks, as the state ratchets up commerce while monitoring the ongoing caseload of patients diagnosed with the COVID-19 strain of coronaviru­s.
 ?? Erik Trautmann / Hearst Connecticu­t Media ?? A Stew Leonard’s employee stocks meat Wednesday at the company’s flagship Norwalk store.
Erik Trautmann / Hearst Connecticu­t Media A Stew Leonard’s employee stocks meat Wednesday at the company’s flagship Norwalk store.
 ?? Matthew Brown / Hearst Connecticu­t Media ?? Mexicue staff prepare a takeout order on April 29 in Stamford.
Matthew Brown / Hearst Connecticu­t Media Mexicue staff prepare a takeout order on April 29 in Stamford.

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