Hotel opens bistro
SARATOGA SPRINGS, N.Y. >> The Pavilion Grand Hotel announced Monday the opening of Blue Peacock Bistro within the Pavilion Square.
Blue Peacock, an urbanchic bistro, has officially opened to the community of Saratoga Springs and guests of the hotel.
Blue Peacock Bistro, which is located on the Pavilion Place street side of the hotel, offers breakfast and lunch daily, as well as a selection of wines and craft beers with artesian meat and cheese and dessert platters.
The new bistro will also be an exclusive carrier of cold-pressed juices and wellness shots from Saratoga Juice Bar, as well as French Macarons from TC Paris and other local favorites featured along with panini sandwiches and light menu. The bistro will be open between the hours of 7 a.m. and 4 p.m. daily.
“We are thrilled with the concept and creation of Blue Peacock Bistro,” said Susanne Simpson, general manager of Pavilion Grand Hotel. “It has become a favorite cozy spot for its customers to enjoy a special coffee with a friend or a wonderful conversation with wine and cheese.”
The Pavilion Grand Hotel is the flagship property under the umbrella of Prime Companies - a real estate and hospitality firm that also owns and operates six luxury Capital Region apartment complexes, five hotels, four residential subdivisions and numerous office and retail buildings.
Pavilion Grand Hotel is comprised of 48 total accommodations. Also located at Pavilion Square is Fish At 30 Lake, an onsite seafood concept restau-
rant operated by Mazzone Hospitality, as well as the incoming Make Me Fabulous Salon & Spa, a nationally-recognized hair and spa experience coming later this spring.
For more information about Pavilion Grand Hotel, visit www.paviliongrandhotel.com.
For more information about the Blue Peacock Bistro, visit www.paviliongrandhotel.com/bistro.