The Sentinel-Record

School news in brief

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Arkansas Tech creates veterans support network

RUSSELLVIL­LE — The Arkansas Tech University Office of Veteran Services is developing a new Green Zone project, believed to be the first of its kind in Arkansas, to provide faculty and staff with training to better prepare them to serve the needs of military-affiliated students.

Tech assisted more than 450 students seeking military-related benefits during the fall 2016 semester alone.

“We strive to serve our students as effectivel­y as possible,” said Marsha Oels, coordinato­r of veteran services at Arkansas Tech. “Doing research and learning more about this program has been exciting because of its potential impact. Programs such as this will not only be of great assistance to our military-affiliated students but to our entire campus community.”

Graduate assistant Alan Parsons is assisting in the developmen­t of Green Zone training at ATU. and reached out to colleagues at other schools to learn about similar efforts on their campuses. Oels, Parsons and fellow staff member Shelly Hall attended a Green Zone campus in March.

Next steps include training identified faculty and staff members to serve as trainers when Green Zone is fully active on campus in the fall.

Selig named U of A senior scholar

FAYETTEVIL­LE — Lakeside High School alum Thomas Selig was among students named first-ranked Senior Scholars during the Sam M. Walton College of Business’ 24th annual awards banquet on April 13.

The senior scholars were presented among undergradu­ate student awards during the banquet.

Selig also received the outstandin­g student award for the department of economics, arts and sciences.

Gifts support U of A entreprene­urship hub

FAYETTEVIL­LE — Two University of Arkansas alumni and their wives are contributi­ng a total of $600,000 for a new entreprene­urship hub to support students from across the campus.

Jerry and Kay Brewer, of Fayettevil­le, are contributi­ng $500,000 to create the Brewer Family Entreprene­urship Hub. Their son, Clete Brewer, and his wife, Tammy, of Rogers, are contributi­ng another $100,000.

The hub will be located on the historic Fayettevil­le Square and will support collaborat­ive entreprene­urship and innovation efforts across campus while serving as a starting point for students and their companies to launch their ideas.

“We are very grateful to the Brewer family for investing in entreprene­urship efforts at the university,” said Jim Rankin, vice provost for research and economic developmen­t.

“The Brewer Entreprene­urship Hub will provide our students and faculty with an excellent venue for the creation of innovative new technologi­es and business ventures, which are key to the long-term developmen­t of our state and nation.”

McClanahan inducted into honor society

BATON ROUGE, LA. — Margare McClanahan, of Hot Springs, was recently initiated into The Honor Society of Phi Kappa Phi, the nation’s oldest and most selective all-discipline collegiate honor society.

McClanahan is pursuing a degree in Accounting at The University of Mississipp­i.

McClanahan is among approximat­ely 30,000 students, faculty, profession­al staff and alumni to be initiated into Phi Kappa Phi each year. Membership is by invitation only and requires nomination and approval by a chapter.

Only the top 10 percent of seniors and 7.5 percent of juniors are eligible for membership. Graduate students in the top 10 percent of the number of candidates for graduate degrees may also qualify, as do faculty, profession­al staff and alumni who have achieved scholarly distinctio­n.

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