EPICURIOUS
“All happiness depends on a leisurely breakfast.” —John Gunther
THE ISLAND COW
Bovine Bounty. With a massive menu that features everything from omelets to fish to pasta, this is no beef joint, despite the cow references. The fish dinners are a good choice, unless it’s breakfast, when you might consider the Loaded Seafood Omelet. Check out the new full bar, offering tropical cocktails and signature drinks, including the homemade White Mango Sangria!
2163 Periwinkle Way, Sanibel, 239-472-0606, sanibelislandcow.com
LIGHTHOUSE CAFÉ
The World’s Best Breakfast. Residents and visitors have been enjoying this Sanibel classic for six decades, and it’s easy to see why. Start your day with an Ocean Frittata: seasoned shrimp, scallops and crabmeat, sautéed with broccoli and fresh mushrooms and topped with an artichoke heart and creamy Alfredo sauce. Or try the Lighthouse Local Grouper Platter for dinner, as you view pictures of the island’s historic lighthouse that line the walls. Call-ahead seating is available.
362 Periwinkle Way, Sanibel, 239-472-0303, lighthousecafe.com
MATZALUNA
Well-Smoked Italian. The Five Cheese with Gorgonzola, ricotta, spinach and artichoke hearts is just one of the popular wood-fired pizzas. Fresh pastas, chicken, seafood and veal round out the menu.
1200 Periwinkle Way, Sanibel, 239-472-1998, matzaluna.net
NORMANDIE SEASIDE CAFÉ
Indulge Yourself. Located at the West Wind Inn on the Gulf side of Sanibel Island, this cozy restaurant is open for breakfast, lunch and dinner. Bananaberry French Toast and the Italian Omelet are among the breakfast favorites served with Colombian coffee or a choice of artisan whole-leaf teas. Relax in the cafe’s old-world atmosphere as you enjoy an Island Curry Chicken Salad or Pressed Cuban Sandwich for lunch. Chef Tom Sisson creates a dinner menu with island flair, and you can pair your food with the perfect wine from an extensive list. 3345 West Gulf Drive, Sanibel, 239-472-1541, normandierestaurant.com
ROSIE’S CAFÉ & GRILL
No-Frills Dining at its Best. A friendly local spot where the focus is on the food, and a generous menu offers many choices. Breakfast Benedicts are popular, along with pancakes and omelets. Lunch offerings include Rosie’s Famous Cheese Steak Sandwich, voted a favorite by islanders. Southwestern dishes spice up the menu: fajitas, tacos, burritos and quesadillas.
Stop in for ice cream; you can choose from 28 flavors of Royal Scoop ice cream. BLD
2330 Palm Ridge Road, Sanibel, 239-579-0807, sanibelrosiescafe.com
SANIBEL GRILL
Local Color. Sanibel Grill serves up typical pub fare—juicy burgers, seafood baskets and spicy Buffalo wings—and more. You’ll find seasoned bartenders and the oftensought-but-never-found neighborhood bar feel, which explains the popularity of this spot.
703 Tarpon Bay Road, Sanibel, 239-472-4453, thesanibelgrill.com
THISTLE LODGE
Victorian Rendezvous. Creative cuisine such as black grouper, oven-roasted coquelet and herb-crusted lamb rack or blackened yellowtail snapper mojo adds to the allure of Victorian trappings, as do glorious beach views from almost any table.
Casa Ybel Resort, 2255 West Gulf Drive, Sanibel, 239-472-9200, thistlelodge.com