ALABAZAM

Upscale Living Magazine - - Cocktails -

In­gre­di­ents

Cognac Frapin VSOP 1.7oz

Fresh Lemon Juice .5oz

Dry Cu­ra­cao .5oz

2 Dashes Pi­mento Aro­matic Bit­ters

Prepa­ra­tion

Shake all in­gre­di­ents with ice and strain into a coupe.

Newspapers in English

Newspapers from USA

© PressReader. All rights reserved.