USA TODAY International Edition

McDonald’s workers are set to strike over COVID- 19

Organizers cite safety amid widespread cases

- Brent Schrotenbo­er

Hundreds of McDonald’s workers in 20 cities plan to strike Wednesday on the day before the company’s annual shareholde­rs meeting – part of an effort to pressure the fast- food chain into improving what they say are inadequate protection­s for employees during the COVID- 19 pandemic. Labor organizers say there have been scores of McDonald’s workers with COVID- 19 in at least 17 states. They also cite a survey of more than 800 McDonald’s workers from March 31 to April 6 in which 42% reported being told not to wear masks and gloves by management. The survey also said 46% came to work feeling sick because they were afraid they would be discipline­d or penalized. The strike is supported by the Service Employees Internatio­nal Union and is being organized by the “Fight for $ 15” minimum- wage labor campaign. “This is about choices,” SEIU President Mary Kay Henry said. “McDonald’s can do the right thing and protect its workers. It is choosing not to.” The company disputes the allegation­s by these workers, saying they are not representa­tive of the 850,000 McDonald’s employees nationwide. McDonald’s also called it a strategica­lly timed “publicity stunt” by labor organizers. Each side planned to take out fullpage advertisem­ents in national newspapers this week on the subject of safety at McDonald’s restaurant­s. One ad is scheduled to appear Wednesday in USA TODAY in the form of an open letter to McDonald’s CEO Chris Kempczinsk­i. It was submitted by several public health profession­als, including David Michaels, former chief of the Occupation­al Safety and Health Administra­tion. “Reports by McDonald’s crew members and media outlets reveal a pattern of severe shortcomin­gs by McDonald’s under your leadership to fully comply with the highest standards for safety and hygiene at a time when such failures can have deadly consequenc­es for workers, their families, their communitie­s, and your customers,” the letter states. “We are aware of scores of cases of COVID- 19 positive workers in at least 16 states across the country. Time and time again, McDonald’s has failed to swiftly close and disinfect stores following confirmed reports of COVID- 19 among employees. To make matters worse, your restaurant­s have also failed to promptly inform workers of exposure to the virus and to provide pay during quarantine,” the letter continues. McDonald’s sent its own message Tuesday with an ad in The New York Times. It is planning to open dining rooms at restaurant­s where permitted and says its 14,000 locally owned restaurant­s are “putting safety first.” The ad also says that it has more than 50 new procedures that go “well beyond masks and gloves” to keep everyone safe. McDonald’s vice president for U. S. communicat­ions, David Tovar, said restaurant­s now have an ample amount of cleaning supplies, gloves and masks, and he suggested the employee survey from April was outdated at best. He also said labor actions at McDonald’s so far only have involved a small fraction of the workforce. Henry of the SEIU said these are widespread issues. “I don’t think there would be strikes happening on 20 cities all on the same day ( Wednesday) if this was not a widely experience­d condition of all workers in fast- food restaurant­s,” she said. Strikers plan to hold a Zoom meeting with Sen. Elizabeth Warren on Wednesday to discuss their efforts to hold McDonald’s accountabl­e.

McDonald’s disputes allegation­s, saying they are not representa­tive of the 850,000 McDonald’s employees nationwide.

 ?? BEN MARGOT ?? Protesting what they say is a lack of personal protective equipment, employees close the drive- thru at a McDonald's in Oakland, Calif., last month.
BEN MARGOT Protesting what they say is a lack of personal protective equipment, employees close the drive- thru at a McDonald's in Oakland, Calif., last month.

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