USA TODAY US Edition

Gaza is starving, and a cease-fire is needed to save Palestinia­ns

- Sean Callahan, Jan Egeland, Tjada D’Oyen McKenna, Jeremy Konyndyk, Abby Maxman, Michelle Nunn, Janti Soeripto and Charles Owubah Opinion contributo­rs

President Joe Biden recently said that in Gaza, “there are a lot of innocent people who are starving.”

In fact, letting people in Gaza suffer and die from hunger and preventabl­e disease is a political choice.

It is not too late to change this story if urgent actions are taken to achieve a cease-fire and the release of the hostages, and to allow a sufficient flow of aid into Gaza.

Only an immediate stop to the fighting, a massive increase in humanitari­an assistance and the return of basic services can keep the number of deaths caused by hunger and disease from eclipsing the already shocking numbers of those killed in the war to date.

Four months after Israel launched its bombing campaign and tightened the siege of Gaza following Hamas’ brutal Oct. 7 attacks, hundreds of thousands of Palestinia­ns now risk dying from hunger and preventabl­e diseases.

A further offensive on Rafah will surely accelerate the deepening hunger crisis given the more than 1 million people sheltering there with nowhere safe left to go. It also will dramatical­ly diminish the already weak flows of aid.

When we can reach our humanitari­an colleagues in Gaza, they report the horrors of daily life: Parents going without food for days, telling hungry children there’s nothing to eat, standing in line for full days to get a little wheat.

“If the situation continues,” one colleague writes, “we will see one of the biggest disasters we have faced as humanitari­ans. It will be due to hunger, disease, and the very polluted and dangerous environmen­t in Gaza, resulting from the residuals of the thousands of bombs, the white phosphorus, the raw sewage floating all over the place, and the unsafe water being consumed as people don’t have other choices.”

Death toll approaches 30,000

Four months of bombardmen­t has killed almost 28,500 people, destroyed much of Gaza’s housing and eviscerate­d critical service infrastruc­ture.

The Integrated Food Security Phase Classifica­tion, the global authority that monitors food insecurity and acute malnutriti­on, reports that the entire population of Gaza – more than 2 million people – is experienci­ng hunger at crisis levels or worse:

“There is a risk of Famine and it is increasing each day that the current situation of intense hostilitie­s and restricted humanitari­an access persists or worsens. … This is the highest share of people facing high levels of acute food insecurity that the IPC initiative has ever classified for any given area or country.”

The suspension of funding for the United Nations’ Palestinia­n refugee agency by the U.S. government and other nations, because of allegation­s that agency employees were involved in Hamas’ attack, exacerbate­s the nightmares and the risks. UNRWA provides lifesaving services to more than three-quarters of the people of Gaza and the logistical infrastruc­ture on which most other aid depends.

The speed of the deteriorat­ion in Gaza is unpreceden­ted in recent history. Nearly 3 in 4 Palestinia­ns in Gaza are drinking from contaminat­ed water sources. Communicab­le diseases are on the rise. A reported 1.7 million people are displaced. Many are sheltering in UNRWA facilities.

Almost half the population of Gaza is now in Rafah, facing more bombings and a threatened invasion with nowhere else to go.

Gaza is a small territory dependent for food on commercial imports. Its limited agricultur­al production has been completely derailed; nearly all bakeries have closed due to lack of fuel and damage from airstrikes.

Israel’s siege has closed almost all border crossings and effectivel­y halted commercial food imports. Even with two border crossings open, the amount of food being allowed in is, in the words of a colleague, “a drop of water to meet an ocean of need.”

Death sentences

We know all too well, from experience, what happens next: Prolonged hunger becomes acute malnutriti­on because aid is blocked, vulnerable people lack adequate shelter and clean water, basic health care and nutrition services are unavailabl­e and largescale death follows.

Most who die in a famine are actually killed by disease rather than starvation – their bodies so weakened that routine infections become death sentences. Gaza no longer has medical services to mitigate these risks, with only 14 of 36 hospitals even partially functional. Miscarriag­es are skyrocketi­ng. Mothers who are too malnourish­ed to breastfeed are using contaminat­ed water to prepare baby formula.

Once people facing such acute hunger approach death, specialize­d medical treatment is required to bring them – especially children – back to life. Half of Gaza’s population is under 18. The alarm bells are blaring.

The time to act is now.

How to save lives

With safe and sustained access and renewed support for UNRWA, organizati­ons like ours and our local Palestinia­n partners could quickly increase humanitari­an aid. Add in a restoratio­n of basic services like electricit­y and water, and a renewed flow of commercial commoditie­s, and the picture could start to shift within weeks.

But this crisis will soon reach a tipping point, where emergency food aid won’t be enough. Averting mass death becomes harder as starvation gains momentum. Food aid is urgent, but so too is providing medical care, therapeuti­c nutrition treatment and adequate shelter, clean water and protection for extremely vulnerable people.

The enormous scale of humanitari­an assistance and outreach this demands can’t happen without a sustained stop to the fighting and bombardmen­t, and a dramatic increase in aid delivery to and within Gaza.

Time is of the essence. The world can’t let this window close.

We need President Biden’s words to translate into action – there are “a lot of innocent people who are in trouble and dying, and it’s got to stop.”

Jan Egeland is secretary general of the Norwegian Refugee Council; Tjada D’Oyen McKenna is CEO of Mercy Corps; Jeremy Konyndyk is president of Refugees Internatio­nal; Abby Maxman is president and CEO of Oxfam America; Michelle Nunn is president and CEO of CARE USA; Janti Soeripto is president and CEO of Save the Children U.S.; Charles Owubah is CEO of Action Against Hunger; and Sean Callahan is president and CEO of Catholic Relief Services.

 ?? SAID KHATIB/AFP VIA GETTY IMAGES ?? Volunteers distribute rations of red lentil soup to displaced Palestinia­ns in Rafah in the southern Gaza Strip on Sunday.
SAID KHATIB/AFP VIA GETTY IMAGES Volunteers distribute rations of red lentil soup to displaced Palestinia­ns in Rafah in the southern Gaza Strip on Sunday.

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