Wapakoneta Daily News

State parks offering Thanksgivi­ng dinners

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COLUMBUS - Leave the Thanksgivi­ng

cooking and cleanup to us! The Ohio Department of Natural Resources (ODNR) invites you and your family to gather at an

Ohio State Park Lodge to enjoy a Thanksgivi­ng feast this year on Thursday, Nov. 25. Reservatio­ns are required for locations and can be made by

contacting the state park lodges directly.

Burr Oak State Park Lodge - Burr Oak’s

Thanksgivi­ng Day

dinner is available from noon-4 p.m. Diners will enjoy a plated Thanksgivi­ng dinner with your choice of

entrée including oven roasted turkey or apricot and orange marmalade glazed ham and all the traditiona­l

side dishes. Reservatio­ns must be made by Nov. 18; (740) 767-2112.

Deer Creek State Park Lodge

- Enjoy a delicious Thanksgivi­ng buffet at this centrally located lodge.

Available from 11:30

a.m. to 3 p.m., the buffet will feature oven

roasted turkey, ginger glazed ham, sweet potato casserole and

more traditiona­l favorites. Reservatio­ns: ,

(740) 869-6311.

The Lodge at Geneva State Park

– The Lodge at Geneva’s Thanksgivi­ng meal to-go, featuring dishes prepared by Horizons Restaurant, is available to order by

calling (866) 806-8066. Pick up times run every

15 minutes, from 10 a.m. to 2 p.m.

Hueston Woods State Park - The Thanksgivi­ng buffet at Hueston Woods is available from noon-6 p.m. Dine on traditiona­l favorites such as herb roasted turkey,

sweet corn with roasted peppers, and sweet potato casserole. Reservatio­ns: (513) 664-3527.

Lake Hope State Park – Get your holiday favorites to go at Lake Hope State Park. Place your order by 3p.m. on Nov. 18 by

calling (740) 596-0601. You can pick up your

order at the lodge the Wednesday before Thanksgivi­ng.

Maumee Bay State Park – The Thanksgivi­ng buffet Maumee

Bay from 11 a.m. to 3 p.m. Buffet options include roasted turkey,

spiced maple syrup glazed ham, mashed

potatoes, and a selection of seasonal desserts. Reservatio­ns: (419) 836-1466.

Mohican State Park

– Spend this Thanksgivi­ng surrounded by

the beautiful views of Pleasant Hill in Bromfield’s Dining room. A

plated dinner, offered from 11a.m. to 3p.m., allows diners to choose their favorite

entrees. Reservatio­ns can be made at (419) 938-5411.

Punderson State Park – There are two days to enjoy a dine-in

or carry out Thanksgivi­ng meal at Punderson State Park. Enjoy traditiona­l favorites

such as roasted turkey or ham. Reservatio­ns:(440) 564-9144.

Salt Fork State Park

- Gather with friends

and family at Salt Fork this year. Holiday favorites such as roasted

turkey, prime rib, garlic mashed potatoes

and more will be offered from 11 a.m. to 6

p.m. Reservatio­ns: 1 (800) AT-A-PARK.

Shawnee State Park

– The buffet at Shawnee State Park is available on Thursday, Nov. 25 from noon p.m. to 6 p.m. It features holiday favorites such as oven roasted turkey,

bourbon glazed ham, cornbread stuffing, and more. Reservatio­ns: (740) 858-6621.

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