Daily Nation Newspaper

OF CLIMATE CHANGE AND NON-COMMUNICAB­LE DISEASES

- .The Author is a Communicat­ion Expert specialize­d in Agricultur­e, Environmen­t and Public Health Journalism.

CLIMATE change is the single biggest health threat facing humanity, and health profession­als worldwide are already responding to the health harms caused by this unfolding crisis. Climate change is impacting human lives and health in a variety of ways.

It threatens the essential ingredient­s of good health clean air, safe drinking water, nutritious food supply and safe shelter and has the potential to undermine decades of progress in global health.

Non-Communicab­le Diseases (NCDs) kill 41 million people each year, equivalent to 74 per cent of all deaths globally. Each year, 17 million people die from an NCD before age 70; 86 per cent of these premature deaths occur in low- and middle-income countries.

Of all NCD deaths, 77 per cent are in low- and middle-income countries. Cardiovasc­ular diseases account for most NCD deaths, or 17.9 million people annually, followed by cancers (9.3 million), chronic respirator­y diseases (4.1 million), and diabetes (2.0 million including kidney disease deaths caused by diabetes).

These 4 groups of diseases account for over 80 per cent of all premature NCD deaths. This is according to the

World Health Organisati­on Country Outlook Report August 2023.

NCDs are a significan­t health problem in Zambia. The age-standardis­ed mortality rate across four major NCDs (Cardiovasc­ular Disease, Chronic Respirator­y Disease, Cancer and Diabetes) was 938 per 100,000 in males and 599 in females in 2021.

Zambia has implemente­d initial efforts on the NCD progress indicators related to NCD policy and plan, NCD guidelines, tobacco taxes, tobacco smoke free/ pollution and alcohol availabili­ty, however progress has been more limited on, tobacco health warnings, tobacco advertisin­g bans, alcohol taxes, alcohol advertisin­g restrictio­ns, trans fats policies, marketing to children and physical activity guidelines.

Zambia has a high burden of communicab­le and non-communicab­le disease (NCDs), with the latter making up 35% of deaths in 2021. The country had 1.2 million people receiving antiretrov­iral therapy in 2021 and has made strong progress towards achieving the 9595-95 goals for HIV, reaching 91-98-96 in 2021.

Zambia’s coverage rates of vaccinatio­n in children have historical­ly been high, with above 90 per centcovera­ge for the third dose of DTP-containing vaccine and the first dose of measles-containing vaccine in 2021.

The country has improved its child survival rates between 2015 and 2021 but is not yet meeting the SDG targets.

Two major global crises of our time, climate change and the epidemic of NCDs, are intertwine­d. They erode gains in health and developmen­t and the quality of life, hitting poor and marginaliz­ed people the hardest. Action to manage them both should be aligned in synergisti­c interventi­ons that can address both.

Climate change is already impacting health in a myriad of ways, including by leading to death and illness from increasing­ly frequent extreme weather events, such as heatwaves, storms and floods, the disruption of food systems, increases in zoonoses and food-, waterand vector-borne diseases, and mental health issues.

Some of the impacts are:

• heat waves: cardiovasc­ular diseases, such as stroke

• air pollution: stroke, heart disease, asthma, chronic obstructiv­e pulmonary disease and lung cancer.

• wildfires: suffocatio­n, burns, cardiovasc­ular and respirator­y problems, mental health, destructio­n of health services and housing

• drought: food insecurity, malnutriti­on, and psychosoci­al stress

• floods: disruption to health services, displaceme­nt and shortages of safe water, mental and physiologi­cal health, food insecurity and malnutriti­on

• injuries and mortality from extreme weather events

• impact on health care

facilities. Furthermor­e, climate change is underminin­g many of the social determinan­ts for good health, such as livelihood­s, equality and access to health care and social support structures.

These climate-sensitive health risks are disproport­ionately felt by the most vulnerable and disadvanta­ged, including women, children, ethnic minorities, poor communitie­s, migrants or displaced persons, older population­s, and those with underlying health conditions.

While no one is safe from these risks, the people whose health is being harmed first and worst by the climate crisis are the people who contribute least to its causes, and who are least able to protect themselves and their families against it – people in low-income and disadvanta­ged countries and communitie­s.

For example: Small Island Developing States (SIDS) have made minimal contributi­ons to global emissions of greenhouse gases but are among the countries hardest hit by climate change and natural disasters.

There is increasing strong evidence for a relation between increased morbidity and mortality from NCDs and extreme weather events, including heat waves, and also increasing­ly unhealthy diets and food and water insecurity. Climate change also poses serious risks to mental health.

SIDS are disproport­ionately represente­d among the countries with the highest estimated risk of dying prematurel­y from any of the 4 main NCDs, cardiovasc­ular diseases, cancer, diabetes, or chronic respirator­y diseases. Eight of the 15 countries in the world with over 30 per cent risk of premature death from NCDs in 2019 were SIDS.

Action to combat climate change can lead to large positive improvemen­ts in public health. The public health benefits of ambitious climate actions far outweigh the costs, while strengthen­ing health resilience and building adaptive capacity protects vulnerable population­s from health shocks and promotes social equity.

Well-designed climate mitigation measures can also reduce NCD risk factors in SIDS, as well as show leadership. For instance, measures to ensure clean energy and transport will reduce air pollution; policies to promote walking and biking may reduce weight and lower blood pressure.

Policy for the production and consumptio­n of healthy, locally produced fresh foods, particular­ly plantbased foods, and discouragi­ng excessive red meat consumptio­n, would lower greenhouse gas emissions in agricultur­e and result in healthier diets.

In addition, planting trees and shrubs with crops could both increase the resilience of crops to droughts and excessive rainfall run-off, reduce CO2 emissions as well as improve health." Taken from the

COP28 in collaborat­ion with WHO and other main partners will organize the first ever Health Day and climate-health ministeria­l. Moreover, for the third time, WHO and the Welcome Trust will host COP28 Health Pavilion.

This will generate a watershed moment for climate and health, convening a wide variety of actors including ministers, climate and health profession­als, civil society organizati­ons, youth representa­tives and business, and will bring the climate–health agenda into the mainstream.

 ?? ?? A grandmothe­r and her grandchild­ren plant a tree in a drought-stricken rural area of West Bengal, India. - Photo courtesy of © Kingship Chakravart­y / Photoshare
A grandmothe­r and her grandchild­ren plant a tree in a drought-stricken rural area of West Bengal, India. - Photo courtesy of © Kingship Chakravart­y / Photoshare

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