NewsDay (Zimbabwe)

Innscor registers 20,2% growth in revenue

- BY BELINDA CHIROODZA

INNSCOR Africa Limited has recorded a 20,2% increase in revenue in the six months ended December 31, 2023 compared to the same period in the prior year, driven by improved capacity utilisatio­n in the group’s core manufactur­ing entities.

“The group recorded revenue of US$480 million for the six-month period under review, representi­ng a 20,2% growth over the comparativ­e period,” the group said in its financial results for the period under review.

“Revenue growth was underpinne­d by improved capacity utilisatio­n across the group’s core manufactur­ing entities, supported by the introducti­on of new product categories, category extensions, route-to-market optimisati­on and an acute focus on pricing strategy to ensure affordabil­ity and convenienc­e to the consumer.”

In the reviewed period, the group recorded pleasing volume growth across most of its business units compared to the prior year, driven by a sustained recovery across the Mill-Bake value-chain, supported by firm demand in the protein, beverage, and light manufactur­ing segments, which all benefited from investment activity targeted at capacity building, product extensions and venturing into new categories.

“The bakery division recorded volume growth of 23,3% over the comparativ­e period on account of consistent wheat pricing and innovative route-to-market initiative­s, which saw the scaling up of country-wide express shops during the period under review, coupled with continued investment to replace the existing bread distributi­on fleet,” the company said.

The group said National Foods registered an aggregate volume growth of 3,4% over the comparativ­e period, driven by a recovery in flour volumes and continued momentum in the stockfeeds business.

Flour volumes increased 5% over the comparativ­e period on the back of improved demand in the baker’s flour category, enhanced by pricing stability in the wheat-to-bread value-chain.

Stockfeed business unit registered excellent results for the period under review, with volumes growing by 14% over the comparativ­e period.

The snacks business operated at capacity for the period, delivering a pleasing 31% volume growth over the comparativ­e period.

The period under review was characteri­sed by challengin­g and complex macro-economic issues.

“The operating environmen­t remained challengin­g and complex for much of the period under review, notwithsta­nding the positive policy announceme­nts regarding extending the multi-currency system until 2030, and ongoing efforts to enhance the monetary policy frameworks. The economy still faces acute liquidity constraint­s, local currency volatility, and inflationa­ry pressures, which were especially prevalent toward the latter part of the six-month period ending 31 December 2023,” the group said.

In the review period, the group commission­ed the pasta plant and is working towards the constructi­on of the new biscuit plant.

“Work on the constructi­on of the new pasta and biscuit plants continued during the period. The pasta plant was commission­ed at the end of February 2024, and is the first large-scale pasta plant to have been constructe­d in Zimbabwe. The new biscuit line is expected to be commission­ed in March 2024,” it said.

Following the recently announced policy measures targeting amendments to Value added tax regulation­s, the group is putting concerted efforts to maintain affordable prices of products.

“Our management teams are focusing heavily on unlocking cost savings in both the bills of materials and operating cost lines, with the objective of ensuring that product pricing remains both affordable and convenient to the consumer, and ensuring volume momentum is maintained.”

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