Sunday News (Zimbabwe)

CSC embarks on massive infrastruc­tural developmen­t

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COLD Storage Company (CSC)-Boustead Beef Zimbabwe has made delivery of solar panels and other ancillary equipment, which will be used to power its main plant in Bulawayo as it makes concerted efforts to revive one of the strategic entities to the country’s economy.

CSC-Boustead Beef Zimbabwe consultant Mr Reginald Shoko said the arrival of the solar equipment was part of the company’s efforts to ensure undisrupte­d power supplies when operations resume at full throttle.

“We have made delivery of solar panels and other ancillary equipment for our rooftop photovolta­ic solar plant. As you are quite aware the country is facing a big challenge in terms of adequate power supplies and once we start production, we wouldn’t want an interrupti­on because power is very integral in the meat business. We can’t operate our abattoirs and cold-rooms without reliable power supplies . . . ,” he said.

The installati­on of the 3 Megawatt (MW) solar plant is estimated to cost US$10 million.

“We expect the work on the solar project to resume soon after delivery of all the equipment. We have actually sent virtually all the workers on paid leave to pave way for this massive infrastruc­tural developmen­t.

We already have expatriate technician­s and engineers on site. The cold rooms also need to be worked on and the equipment including heavy duty compressor­s is already on its way,” said Mr Shoko.

The company is also working on a Power Purchase Agreement with Zesa Holdings to channel its surplus power on the national grid.

“We are in talks with Zesa with a view of channellin­g the surplus power that will be generated by our solar plant onto the national grid. Our plan is entering into an agreement whereby the power utility provides electricit­y to our operations in other parts of the country,” said Mr Shoko.

The company expects to utilise 2 MW of the 3 MW to be generated at its solar plant. Mr Shoko said full throttle operations at the Bulawayo plant were expected to start in February next year.

“We are set to start operations in February next year. We have been failing to meet our timeline due to the amount of work needed to retool, restructur­e and re-engineerin­g because most of the infrastruc­ture was in a bad state and non-functionin­g for close to 20 years. Soon after completing work here we will move on to Masvingo,” he said.

The company’s biggest abattoir is in Bulawayo and it also has other operations in Masvingo, Marondera, Chinhoyi and Mutare. The meat processing company is one of the major economic players in the country as it provides serious spin-offs for other companies through for ward and backward linkages.

The value chain includes stock feeds dealers, cattle farmers, chemicals and drug suppliers, while on the side retailers, tanners and transporte­rs benefit from the operations of the CSC. The Bulawayo complex is the largest meatslaugh­tering facility in Africa and only trails Botswana Meat Commission in terms of the latest technologi­es.

“The retooling, which is taking place at the main abattoir is also simultaneo­usly happening at the canning factory and as you are aware Wet Blue Industries is now out of judiciary management after it was successful­ly taken over by CSC-Boustead Beef Zimbabwe,” said Mr

Shoko.

 ??  ?? Reginald Shoko
Reginald Shoko

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