The Herald (Zimbabwe)

New sweet potato variety launched

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THE Government has added the orange-fleshed sweet potato (OFSP) which is high yielding, drought-tolerant, and easy to grow, to the food basket. It is also a rich source of Vitamin A.

Speaking during the launch of OFSP, Ministry of Lands, Agricultur­e, Fisheries, Water and Rural Resettleme­nt Permanent Secretary Dr John Basera said there is a need to broaden the food basket for population and dietary diversity.

“The Horticultu­re Recovery and

Growth Plan promotes a household sweet potato (and cassava) programme as an entry point towards diversifie­d food and nutrition systems as well as income sources,” said Dr Basera.

The total area planted to sweet potatoes has been increasing.

During the 2020/21 season, 41 436 hectares were planted signifying a 102 percent increase from the previous season, a clear demonstrat­ion that sweet potato production is gaining prominence among farmers.

Dr Basera said agronomy research institute and partners have been working on Vitamin A rich orange-fleshed sweet potato, establishi­ng multiplica­tion centres in the communitie­s and allowing farmers to select their preferred varieties.

HarvestPlu­s regional director for Africa Mr Donald Mavindidze said sweet potatoes were an important tuber crop in Zimbabwe, contributi­ng to food, nutrition and income security.

“We must make a jump towards inclusion of orange-flesh sweet potato in the basket of safe and nutritious foods,” he said.

 ?? FAO Innocent Makawa FCDO
— Picture ?? Permanent secretary for Ministry of Lands, Agricultur­e, Fisheries, Water and Rural Resettleme­nt Dr John Basera addresses guests during the launch of orange-fleshed sweet potatoes while Sub Regional representa­tive Dr Patrice Talla (centre) and Zimbabwe developmen­t director Geraldine O’Callaghan looks on in Harare yesterday .
FAO Innocent Makawa FCDO — Picture Permanent secretary for Ministry of Lands, Agricultur­e, Fisheries, Water and Rural Resettleme­nt Dr John Basera addresses guests during the launch of orange-fleshed sweet potatoes while Sub Regional representa­tive Dr Patrice Talla (centre) and Zimbabwe developmen­t director Geraldine O’Callaghan looks on in Harare yesterday .

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