The Herald (Zimbabwe)

Horticultu­ral exports bloom on Govt policies

- Precious Manomano Herald Reporter Full story: www.herald.co.zw

HORTICULTU­RE export earnings will more than double to US$143 million from the US$64 million realised last year after Government implemente­d policies that have revived the horticultu­ral space.

Last year, Government launched a US$30 million Horticultu­re Export Revolving Fund (HERF) to enhance the horticultu­re sector’s contributi­on to the growth of the country’s export earnings and economic growth.

The fund is supported through the Special Drawing Rights funds the country received from the Internatio­nal Monetary Fund last year.

Lands, Agricultur­e, Fisheries, Water and Rural Developmen­t permanent secretary Dr John Basera said the funding was basically focusing on supporting horticultu­ral farmers and those involved in exports.

Dr Basera gave blueberrie­s as an example of the horticultu­ral crop where Zimbabwe could expand production, this being a high value crop that suited the Zimbabwean climatic conditions.

“We are going for growth and we are getting there and this horticultu­re export developmen­t fund will help to upscale our numbers in the horticultu­re export space,” he said.

“Another upcoming value chain is the blueberrie­s. In 2016 we had zero hectares of blueberrie­s but now we are talking of 400ha.

“We are targeting about 470ha this year of blueberrie­s and this is a very high value crop. But what is so exciting is that as Zimbabwe we do endow good geographic­al and climatic advantages. We get on to the blueberry market four weeks early and we get the early worm — the best price, but we also last for an extended period of about two to three weeks at the other end of the season.”

Zimbabwe’s climate allows the country to get the best from the blueberry market and the horticultu­re is going for growth.

Last year, 4 700 tonnes of horticultu­re produce were exported to Europe, the Middle East and other markets and there are plans to increase by 6 500 tonnes by the end of this year.

High-quality fresh vegetables and fruit often need to be airlifted to get to markets while still fresh, and so need to be of highvalue to justify the costs.

Last week, Horticultu­ral Developmen­t Fund chief executive officer Mrs Linda Nielsen said farmers had remained reluctant to take up loans citing stiff borrowing terms by banks.

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