The Herald (Zimbabwe)

Avocado processing plant nears completion

- Agricultur­e Specialist Writer

THE country’s quest to achieve a US$1 billion horticultu­re export industry by 2030 received a major boost with one avocado exporting firm, Cicada Agricultur­e, constructi­ng a stateof-the-art pack house whose first phase is expected to be completed by end of February.

The horticultu­re industry is composed of avocado, citrus, nuts, vegetables, flowers, tea and coffee, berries, spices and herbs, cuttings and plants, deciduous and other fruit.

Cicada Agricultur­e chief operations officer Mr Brendon Scott said Cicada Katiyo had refurbishe­d and converted the old Katiyo Tea factory into an avocado grading and packing facility with an enhanced processing capacity of 4 000kg per hour.

“It has cold room capacity of 200 tonnes and phase 1 will be completed by February 2024, just in time for the 2024 April intake. Phase 2 will take place in 2029 to double the throughput as the orchard matures,” he said.

Mr Scott said in time the pack house would serve their out-grower programme for avocado trees in the Honde Valley area that are currently in early developmen­t.

This global good agronomic practice (Global GAP) certified pack house is only for packing avocado fruits.

This developmen­t was confirmed by the local horticultu­re promotion board, the Horticultu­re Developmen­t Council (HDC) in its recent X post (formerly twitter) that said: “Cicada’s Katiyo Estate, Honde Valley, constructi­on of a new packhouse just in time for the next avocado harvest.”

The post also said the constructi­on of the plant showed that Zimbabwe had huge potential for horticultu­re growth with one of the units within the estate being the country’s biggest banana producer that was supporting farmers via out grower schemes.

The HDC’s inaugural horticultu­re investment forum of 2021 concluded that the country’s horticultu­re export sector needed to grow 30 percent annually to achieve the US$1 billion industry by 2030.

The second edition of the horticultu­re investment forum held recently revealed that the country’s earnings from the horticultu­re sector were around US$120 million per year.

The avocado hectarage is projected to reach 4 000 hectares from the current 1 260 if the US$1 billion target is to be reached by 2030.

To reach that target an investment of US$96 million is required in the avocado sub section to have an annual output of 24 000 tonnes.

The HDC’s June 2023 quarterly seasonal report indicated that there had been no substantia­l growth in the sector last season with the hectarage remaining the same at 1 260, though many plantation­s are still to come into production.

The HDC’s September 2023 quarterly seasonal report further revealed that export volumes of avocado stood at 4 610 tonnes, a figure which was slightly lower than that in 2022 over the same period.

“This is an off-year for most growers experienci­ng biannual bearing in their orchards. The anticipate­d maturity of younger orchards will sustain production, expected to reach 7 000 tonnes over the next two years.

“Production costs increased over the period due to fuel price increases while prices were under pressure due to significan­t volumes from Peru into the European Union (EU) market from April to July 2023,” said the report.

Among the policy recommenda­tions, the HDC wants Government interventi­on in supporting the completion of the China and India trade protocols that will boost the industry and the economy.

Meanwhile, statistics from the Zimbabwe National Statistics Agency show that the volume of avocado exports had been on an upward trend from 2020 to 2022 rising from 5 million kg to 9 million kg.

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