BBC Good Food Magazine

Six exclusivel­y selected bottles for just £41.94

Choose an all-red, all-white or mixed case


What’s in your case?

Spring has arrived and we’re celebratin­g with this choice of stunning cases from the BBC Good Food Wine Club, each carefully selected with food in mind.

This month, choose from our seasonal line-up of white wines, or select an all-red or mixed case. Each selection includes premium-quality wines chosen to complement spring roasts, seasonal vegetables and recipes from this month’s magazine.

More about the spring whites case:

Pale Clouds leads this delightful case. It’s a mouth-watering, tropical-fruit-packed

Sauvignon Blanc from New Zealand’s Marlboroug­h region, and the perfect apéritif. There’s also a new find from Bergerac to enjoy in Guyendac, a zingy white that’s alive with bright citrus flavours. We’ve also included the Australian Moonstruck, a rich, peachy combinatio­n of Chardonnay, Marsanne and Viognier. There’s another Sauvignon to savour with the French Carmelle, as well as South Africa’s fruit-filled, zesty Lobster Shack (it’s lovely, of course, with shellfish). Your case is rounded off in celebrator­y fashion with Luminoso Leggero, a gently sparkling Prosecco that’s lighter in alcohol, but still very full in flavour.

 ??  ?? Mixed or all-red cases available for
the same price
Mixed or all-red cases available for the same price

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