Gourmet Traveller (Australia)

Port Cygnet Cannery

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Friday night is pizza night at the Cannery and the wood-fired oven is put to good use churning out delightful­ly blistered, perfectly topped pizzas. Saturday nights are usually a four-course farm dinner ($95) – a vegetarian meal based on produce from their nearby farm at Gardners Bay – and Sundays could be a casual session with a live band or two or a sit-down lunch ($65). Keep an eye on the website for upcoming events.

60 Lymington Rd, Port Cygnet, portcygnet­cannery.com

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