Alex Russell Wines

2019 ALEX RUSSELL CAZADORA PIPERS RIVER RIESLING

RRP $35 / 2029

The grapes were harvested at 5˚C in the early morning in late April, destemmed, after 4 hours tipped directed into the press, the juice cold-settled, racked and warmed for tank fermentation at 13˚-14˚C for 20 days. Super-penetrating and intense, citrus and high-tensile acidity in unrelenting warfare. Long future. 11% alc.