PressReader
Catalog
For You
Halliday
-
2021-08-30
How sweet it is
French lessons
Fish and tips
Road to recovery
Being Halliday
Global notes
Varietal award winners
We may have missed out on our annual awards event for a second year, but the celebrations continue in this edition.
NEW RELEASES
IN GOOD SPIRITS
Welcome to the 2022 Awards
The shortlists
Winemaker of the Year
Viticulturist of the Year
Winery of the Year
Best New Winery of the Year
Dark Horse Winery of the Year
Best Value Winery of the Year
Meet our sponsors
RIESLING READY
TUNA KOFTA WITH BARBECUE GRAPES AND SOUR GARLIC SAUCE
SWORDFISH TACOS AL PASTOR
SPANISH MACKEREL CHOPS COOKED IN VADOUVAN
BELLEBONNE
English
Australia
Food & Drinks
Halliday - 2021-07-08
Halliday - 2021-11-05