SMART TIP
If you don’t want to pan- fry your fish, cut skinless fillets into 5cm pieces and add to the curry when you add the vegetables. Simmer for 4- 5 minutes, or until the fish is just cooked through.
If you don’t want to pan- fry your fish, cut skinless fillets into 5cm pieces and add to the curry when you add the vegetables. Simmer for 4- 5 minutes, or until the fish is just cooked through.